HIGHLIGHTS: Commodity Classic 2026 (So Far!)

At Commodity Classic in San Antonio, growers explore new herbicide options, John Deere’s latest 8 Series tractors, and cutting-edge ag technology shaping the 2026 planting season. Here are some of RFD NEWS’ highlights from the event so far.

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SAN ANTONIO, TEXAS (RFD NEWS) — Commodity Classic is underway in San Antonio, Texas, drawing ag professionals from across the country to see the latest in equipment, crop protection, and farm technology. From new herbicide solutions to high-horsepower tractors, this year’s show is offering growers a first look at tools designed to help them maximize productivity and navigate evolving challenges in the field.

1

New Herbicide Options Amid Dicamba Uncertainty

As spring planting approaches, herbicide regulations continue to shift, creating challenges for growers managing resistant weeds. At Commodity Classic, companies are rolling out products aimed at giving farmers more flexibility.

Kirbe Schnoor caught up with Dr. Michael Cox, Herbicide Brand Manager for Helena Agri-Enterprises, to showcase one new option entering the market.

LEARN MORE: HelenaAgri.com

2

John Deere’s High-Horsepower Tractors Take Center Stage

Row crop producers are looking for more power and productivity, and John Deere is delivering with six new models in its 8 Series lineup. The tractors feature upgraded performance to help operators handle the most demanding tasks efficiently.

Kirbe catches up with Michael Porter, John Deere’s Marketing Manager for Large Tractors, to find out more.

LEARN MORE: Deere.com

3

Experience the Show Firsthand with RFD!

Commodity Classic is just getting underway, with attendees from across the country gathering in San Antonio to explore new products, network with industry leaders, and gain insights into the 2026 planting season.

Be sure to stop by the RFD Network booth (#581) for live coverage from the floor and exclusive interviews with exhibitors.

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Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

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