Oh, SNAP: Social services retake center stage in Washington

The Supplemental Nutrition Assistance Program (SNAP) was once again on the national stage, front and center this week before the House Agriculture Committee.

While all eyes seem to be on the second report released under the Department of Health and Human Services’ “Make America Healthy Again” (MAHA) program, lawmakers in Washington are now debating some specific entitlement programs and social services on the committee level. Which means, the Supplemental Nutrition Assistance Program (SNAP) was once again on the national stage, front and center this week before the House Agriculture Committee.

One group in the ag sector that got a shout-out in the MAHA report was dairy producers. The Commission is calling for a stop to “reduced fat” milk requirements in federal programs, allowing for greater consumer choice.

Dairy industry leaders like the International Dairy Foods Association (IDFA) support the move and are now calling on the U.S. Department of Agriculture (USDA) to expand dairy incentives in the SNAP program.

However, that presents a challenge, considering the recently passed “Big, Beautiful Bill” imposes additional administrative costs of the SNAP program onto the States, prompting some state leaders to explore artificial intelligence as a way to offset these expenses.

But Chloe Green with the American Public Human Services Association says she and other administrators have been asking for this kind of support for years.

“So that really they can be making sure they’re spending the most time on the cases that need it the most and streamlining cases that are more straightforward, simple,” Green said. “There has been some, although limited, guidance from USDA FNS around the use of automation, citing them as major changes required, which should, in practice, mean that a state can submit a request and then it will be acknowledged and therefore approved by FNS. Although we’ve heard from several of our members that there have been a lot of delays in response from USDA, or a lot of questions that have delayed the implementation, to be able to use automation.”

Some states have a long history of making erroneous payments to SNAP recipients, and digital theft has been a big issue. They cite Connecticut, where $6 million was skimmed over two years at sale locations. To help, some House Ag committee members are asking that SNAP cards include “chips,” like most debit and credit card companies have used for years.

Related Stories
Reviewing risk management now can help dairy and livestock producers enter 2026 with clearer margins and fewer surprises.
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
Concerns over Chronic Wasting Disease are fueling a long-standing legal battle between Minnesota regulators and deer farmers. The case could soon reach the state’s Supreme Court with broader implications for agriculture.

LATEST STORIES BY THIS AUTHOR:

Mike Knotts with the Tennessee Electric Cooperative Association joined us with the latest on storm impacts, power restoration, and safety considerations following the ice storm.
Brooks York with AgriSompo joined us with his outlook on crop insurance and risk management following the recent winter storm that tore through most of the United States, including the Midwest.
Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.
Farm CPA Paul Neiffer joined us to break down the recent Fifth Circuit Court decision overturning a prior Tax Court decision on self-employment tax for limited partners, the ruling’s impact on farmers, and potential next steps in Congress.
Americans for Prosperity Arkansas Director Ryan Norris talks energy infrastructure, regulatory reform, and the role of critical minerals in supporting rural America.