Packers
USDA has released new details on its $500 million SPUR program, which will provide per-head payments to eligible small and mid-sized federally inspected meat processors.
Weak cold chain performance can lead to slower movement, higher costs, and greater product loss after harvest or processing.
More than 1,000 Pennsylvania JBS workers face layoffs as the company prepares to close a beef processing plant this summer.
The Agri Stats settlement may prove to be one of the most consequential agricultural antitrust cases in decades.
The DOJ is conducting a criminal antitrust investigation into major beef processors, following years of concern over market concentration.
The Small Processors Action Plan will strengthen a strong, safe, and local American food supply
Strong cattle values persist as producers weigh the costs and risks associated with herd expansion.
The proposed USDA rule would replace negative pay adjustments with a guaranteed minimum base rate for poultry growers.
Dr. Derrell Peel says the longer the border remains closed to Mexican cattle imports, the more likely some industry changes could become permanent.
Year-to-date red meat production is down 2 percent, with beef lower and pork higher.