IOWA (RFD-TV) — Pork producers are making the holidays a little brighter for Iowa’s military families.
“Pork for Patriots” is back for its third year, sending pork loins and other items to hundreds of groups, including American Legion and VFW posts, ahead of Veterans Day.
Each kit contains enough food to serve nearly a thousand people. The program is made possible by the Deb and Jeff Hansen Foundation and has shipped a total of 37,000 pounds of pork loin this year.
To learn more, visit: www.iowaselect.com/foundation/pork-for-patriots/
Related Stories
Today, we honor the courage, dedication, and service of the men and women of the United States Armed Forces by taking a closer look at their commitment and teamwork in action.
Lucia Ruano, USMEF’s Central America representative, discusses what is driving demand for U.S. beef and pork in the region.
One Iowa man’s story is a powerful reminder of service, sacrifice, and home.
Today is Veterans Day, a day to honor all of the brave men and women who have served this great nation in times of war and in peace, those who are still with us, and those who gave the ultimate sacrifice.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Experts highlight the importance of monitoring insecticide resistance in crops and improving disease traceability at livestock shows through RFID technology.
Pork producers should prioritize health and productivity gains, hedge feed and hogs selectively, and watch Brazil’s export pace and China’s sow policy for price signals.
Highly Pathogenic Avian Flu (HPAI) cases are rising. In the last week, seven commercial turkey, duck, and egg layer flocks were culled across five Midwest states and California.
