Ranchers support removing Endangered Species Act protections for Mexican wolves

Tom Peterson with the New Mexico Cattle Growers Association says taxpayers are “unfortunate casualties” of this overlay now that the Mexican wolf population is stable under ESA guidelines.

On Capitol Hill, lawmakers are weighing a proposal that would remove Mexican wolves from the Endangered Species Act. Industry groups are backing the bill, with one expert saying federal restrictions have created major challenges for livestock producers.

mexican wolf howling on a rock in the forest_Photo by Karen Yomalli_AdobeStock_694212027.jpg

A Mexican wolf howling on a rock in the forest.

“For the last 25 years, my neighbors and I have seen the worst kind of impacts from a federal policy,” said Tom Paterson, president-elect of the New Mexico Cattle Growers Association. “Here is the Endangered Species Act that treats local people as acceptable sacrifices for a national initiative to recover an apex predator for two and a half decades.”

Peterson says this outlay comes despite the Mexican wolf population being stable enough that it should no longer be a protected species.

“We have been unfortunate and unacceptable casualties in this,” Peterson said. “This is a story to recover Mexican wolves. Taxpayers have shared our misery. Mexican wolf recovery has cost taxpayers nearly $260,000 for each wolf now on the ground. That’s more than a quarter of a million dollars. Each recovery cost taxpayers more than $15 million over the past three years alone.”

The number of wolves now on the ground meets the number identified in the ESA recovery plan.

LATEST STORIES BY THIS AUTHOR:

Strong crush demand and rising ethanol production are pressuring feedstocks, as traders monitor storage risks and supply chain uncertainty and await the upcoming January WASDE report.
The U.S. Meat Export Federation plans to expand its global market presence in the New Year and says it is focusing its appeal on the growing middle class worldwide.
New World Screwworm cases in Mexico, including one within 200 miles of the U.S. border, are adding pressure to livestock markets and trade decisions.
Dr. Seth Meyer Concludes Service; Dr. Justin Benavidez Appointed USDA Chief Economist
USDA data indicates that 13.7 percent of U.S. households experienced food insecurity in 2024, the highest rate since 2014, even as most households remained food secure.
Weather, Tight Supplies, and Planning Shape Farm Decisions