OTTAWA, Ontario (RFD-TV) — Canadian pulse exports remain strong to India, even as trade with China faces a complete halt under a 100 percent tariff. However, market analysts warn that this could soon shift, impacting growers across North America.
Lyndsey Smith with RealAg Radio says current trade flows highlight the importance of maintaining stable export relationships — particularly between the U.S. and Canada. She notes that any change in India’s import demand or policy could have ripple effects on pricing and logistics for both countries.
Smith also points out that the pulse market remains a valuable segment of Canadian agriculture, contributing significantly to farm income and rural economies.
Related Stories
China’s cost advantage with Brazilian soybeans and vague public messaging leave U.S. export prospects uncertain heading into winter.
David Hardin with the Indiana Soybean Alliance discusses USMEF’s push to open new global export markets for both meat and soy-based feed.
With the U.S.–Vietnam agreement nearing signature, U.S. cotton, corn, and soybean exporters could lock in new demand lanes just as global supply shifts.
The government reopens after 43 days. USDA resumes key reports, weighs farm aid, and watches China’s next move on U.S. soybean purchases.
RealAg Radio host Shaun Haney shares insights from a recent study, discusses EV market access in Canada, and highlights other market opportunities top of mind for Canadian producers.
USMEF President and CEO Dan Halstrom shares how recent trade talks are influencing U.S. red meat global sales and the importance of key trade agreements like the USMCA.
A Reuters report shows China has a soybean “glut,” finding stockpiles at Chinese ports are at record levels, with crushers there holding the most supplies since 2017.
The National Milk Producers Federation (NMPF) says recent wins in markets like Malaysia and Cambodia help farmers focus on production rather than trade barriers.
Lucia Ruano, USMEF’s Central America representative, discusses what is driving demand for U.S. beef and pork in the region.
