NASHVILLE, Tenn. (RFD-TV) — A massive U.S. corn harvest is colliding with only incremental demand gains, keeping prices heavy into winter.
In an analysis for Mississippi State University, Will Maples noted that the US Department of Agriculture (USDA) September projection of 16.8 billion bushels—nearly 1.5 billion above the 2023 record—would hold even if yields are trimmed post-harvest.
Most use sits in three bins: feed, ethanol, and exports
Feed demand is pegged near 6.1 billion bushels, the highest since at least 2000, supported by lower prices and rising grain-consuming animal units (100.8 in 2025 vs. 99.9 last year). Ethanol grind is projected around 5.6 billion bushels (up from 5.4), with year-round E15 still a potential kicker.
Exports are the standout
Sales are tracking toward a record 3.0 billion bushels, led by Mexico, Japan, and Colombia—despite China’s absence since 2023/24 and a pause in weekly updates during the shutdown-scrapped October WASDE. Maples’ bottom line: strong use won’t outrun record supply, so price relief rests on final production and disciplined marketing.
Farm-Level Takeaway: Set targets and use forwards, futures, or options to manage downside while preserving room for rallies.
Tony St. James, RFD-TV Markets Expert
March 27, 2024 11:17 AM
·
In today’s Firm to Farm blog post, Roger McOwen breaks down the Court’s regulations on unconstitutional federal power and the ruling’s impact on BOI reporting.
March 11, 2024 03:00 PM
·
Updated Dicamba information is the topic of today’s Firm to Farm blog post by RFD-TV’s agri-legal expert Roger McEowen with the Washburn School of Law.
February 27, 2024 11:19 AM
·
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “Simple as Corn, Part 1,” written by show producer and script supervisor Donna Sanders, follow the crew during their time filming in Sun Prairie and Coloma, Wisconsin.
January 12, 2024 02:00 PM
·
As we start the new year, let’s take a look at some of the legislative items from 2023 affecting agriculture that will continue to play out in the political area for months to come.
January 02, 2024 12:00 PM
·
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
November 29, 2023 09:00 AM
·
In today’s production update, Total Acre Farming’s David Hula has an enlightening conversation with Jeremy Rountree about a new, industry-disrupting product from
Brandt Fungicide.
November 02, 2023 12:23 PM
·
As I try to catch up on my writing after being on the road for a lengthy time, I have several recurring themes in my legal work. Another potpourri of random ag law and tax issues — that is the topic of today’s Firm to Farm blog post by RFD-TV Agrilegal Expert Roger McEowen.
October 31, 2023 02:21 PM
·
Explore the culinary wonders of Camino’s Apple Hill, where tradition meets delicious innovation at community institutions like Larsen Apple Barn.
September 22, 2023 02:18 PM
·