If you think that world-class wine only comes from California or Europe, think again! Georgia’s wine industry is quickly earning a spot on the global map.
The Farm Monitor takes a closer look at one farm family’s vineyard and how it is pouring millions back into their community.
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Kate Johnson didn’t set out to become an expert on all things cheese—but today, this FarmHER is the owner/founder of The Art of Cheese School where she teaches chefs at every level.
Cristen Clark knows a thing or two about exactly what her blog title says: Food and Swine. Learn more about a day in her life.
Schools around the country will soon have to eliminate any posters or billboards advertising unhealthy snacks on campus.
California Bountiful on RFD-TV provides a fast-paced look at subjects important to us all: the food, wine, flowers, meats and fiber products grown in the state.
