Congress has introduced a bipartisan bill to boost the nation’s egg supply.
The Lowering Egg Prices Act urges the FDA to modify a policy that forces farmers to discard some 400 million eggs every year.
Congressman Dusty Johnson is co-leading the legislation and he spoke with RFD-TV’s Tammi Arender on the impact to the broiler industry, how the industry is coping with prices, and USDA’s HPAI strategy.
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“The Expanding Access to Risk Protection (EARP) Final Rule streamlines requirements across multiple crops, responds to producer feedback, and strengthens USDA’s commitment to putting America’s farmers first,” said the USDA.