The NFL and dairy farmers team up to promote activity and nutrition in youth

A national nonprofit founded by American dairy farmers and the NFL used the buzz surrounding the NFL Draft to shine a spotlight on child hunger.

GENYOUth helps schools with tools and resources to provide students with greater access to nutrition and physical activity. They hosted the “Taste of the Draft,” drawing approximately 900 people to enjoy a night of dining and networking in downtown Green Bay.

The group’s CEO says this is a unique partnership between a giant like the NFL and dairy farmers.

“It is, and the NFL and Dairy are both committed to youth wellness. Dairy farmers wake up every day - all farmers, really - to produce and nourish families across the country, including youth. And the NFL, very much a proponent of physical activity, and they know that for physically active children, they need the fuel to be their best,” said Ann Marie Kroutheim.

The proceeds from the “Taste of the Draft” will go straight to providing nutrition for kids in school.

“What we’re all doing here at the Taste of the Draft is all net proceeds will stay in the state of Wisconsin. We’re committed to supporting 90 schools. It’s the 90th NFL Draft. 50,000 students will be reached through the 90 schools that are receiving the grants through this effort and increase access to over 13 million school meals, which include fruits, vegetables, dairy, as well as whole grains and lean protein.”

GENYOUth has impacted more than 30 million students since its founding, with a focus on improving school nutrition and increasing physical activity opportunities for youth.

LATEST STORIES BY THIS AUTHOR:

Brian Earnest, an animal protein economist with CoBank, shares insights into current demand trends and the challenges facing broiler production.
Jack Hubbard, with the Center for the Environment and Welfare, shares context and perspective on the controversial letter about Prop 12 circulating in Washington and how a review shows it misled the public.
AFBF Economist Faith Parum discusses the financial challenges currently facing farmers and the Farm Bureau’s 2026 outlook for the farm economy.
From tariff talks in Europe to SCOTUS uncertainty and rising farm losses, analysts say policy and global supply will shape grain markets in the year ahead.
Ethanol and corn groups are not hiding their disappointment over new reports that the bill to allow year-round E15 sales failed as Congress forges ahead on government funding, with another shutdown looming.
While row crops are expected to see softer impacts, analysts say severe weather of this magnitude will not be as kind to cattle producers.
Rural Lifestyle & Entertainment Shows
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
FarmHER + RanchHER on RFD-TV is working to change how people perceive a farmer by sharing the stories of the women who live and lead in agriculture.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
The affable and unassuming international singing star Daniel O’Donnell is one of Ireland’s best known performers – from Australia to Alaska.