NASHVILLE, TENN. (RFD-TV) — Use of artificial intelligence (AI) is widespread across today’s farms and is quickly finding a home in some large food companies. Several major players in food production have already made AI a key part of their operations, including McCormick, Cargill, and General Mills. Those companies use AI to blend ingredients, do product development, and even forecast demand.
Industry leaders say the technology will not replace workers entirely, but it will have a significant impact on how operations move forward.
Analysts believe using AI to complement human judgment will be key. As more farmers adopt AI, there’s also a focus on ensuring that information is neutral and free of bias. According to tech developer John Kempf, doing so could require a significant step back.
“There are all types of bias that can occur,” Kempf said. “There can be just the bias of having 60 peer-reviewed papers saying one thing, and then three or four other papers saying something that is in direct conflict or in direct contrast to those. You also have a bias of recency versus historically. So Fieldlark doesn’t make recommendations for anhydrous ammonia, for example, or potassium chloride, because it’s looking at the broad array of evidence and the additional externalities and saying there are much smarter, much better ways. We haven’t given it any instructions, for example, to take a biological agriculture approach or to give it a regional agriculture approach because it needs to be bigger than that.”
Kempf told aginfo.net that AI training needs to be macro-focused and have a global perspective.
Oregon FFA CEO Kjer Kizer discusses the proposed budget reductions, potential consequences, and the importance of protecting learning opportunities for students interested in agriculture.
December 23, 2025 01:34 PM
·
The report shows that, despite production challenges, dairy farmers are producing more milk with fewer resources per gallon across the industry.
December 23, 2025 12:45 PM
·
Smaller U.S. production and steady global demand could provide better pricing opportunities in 2026.
December 23, 2025 12:12 PM
·
More than 1,100 residents and farmers have signed a letter urging Ag Secretary Brooke Rollins to step in, saying the proposal threatens irrigation supplies and long-term farm viability in the region.
December 23, 2025 11:37 AM
·
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
December 22, 2025 02:54 PM
·
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
December 22, 2025 02:45 PM
·
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
December 22, 2025 02:05 PM
·
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
December 22, 2025 01:38 PM
·
The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC) are praising the passage of a bill to delist gray wolves as an endangered species by the U.S. House last week.
December 22, 2025 01:23 PM
·
