FS-Ukraine-Report.jpg

The Ukraine Report: Producers are turning to goat farming for diversification opportunities

The village of Halaiky in Kyiv region is a small and picturesque spot. It was here that farmer Oleksandr Babіn created the Babyni Kozy goat farm. Oleksandr bought his first two goats in 2006. Over 17 years, the farm has grown. Now there are 106 dairy goats of the Zaanen breed and 100 goats. Oleksandr knows the pedigree of each goat as breeding is one of his lines of business.

Latifundist Media has partnered with us to provide boots-on-the-ground coverage.

“We started with local, outbred goats. We had 80 heads. We were not happy with their productivity, so we found a breeding farm in Latvia that could sell a large number of goats and goatlings at once. We signed a contract, got permission to import animals from the veterinary service and brought 65 goats and 85 goatlings in the summer of 2010.”

The Babyni Kozy farm processes milk and produces various cheeses. The Babin family started this business right after importing cattle from Latvia. There was so much milk that it was unprofitable to deliver it to different locations. So they decided to process the raw materials on site. Oleksandr took a cheese-making course at Kaunas University of Technology, got the basic knowledge and the business kicked off.

“When we started experimenting with cheeses, we no longer sold our milk. At first, we made two types of cheese: brynza and amateur. Then we started making high-priced aged cheeses. We have the necessary equipment on the farm, and we try to upgrade it every year. This is how we continue to develop and improve.”

The farm is also a popular tourist destination. Families, schoolchildren, and students often come to the farm to visit Babyni Kozy. Visitors are offered a guided tour, told about goats, milk and cheese production. Cheese can also be ordered separately for tasting. During summer, there are many visitors from Kyiv and other cities of Ukraine.

“We’ve been promoting tourism since around 2019. It took us some time to get there. We presented ourselves at festivals, gave people information that there was a farm where they could see goats and taste cheese. And some people started coming, then their friends came. That’s how we started our tours.”

Oleksandr Babin believes that goat farming is promising for it offers ample opportunities for diversification. Each farmer can develop in different directions chosen by oneself. The farmer has no plans of increasing his herd now. In the future, the family wants to continue breeding and selling goatlings.

That report was powered by Latifundist Media, with USAID support provided through Agriculture Growing Rural Opportunities (AGRO) Activity implemented in Ukraine by Chemonics International. For more information, visit their website or follow them on social media.

LATEST STORIES BY THIS AUTHOR:

It’s National FFA Week, and today we’re celebrating Alumni Day by highlighting some inspiring former FFA members making an impact in agriculture and beyond.
William Lee Golden joined us to talk about his farming roots, his storied career with the Oak Ridge Boys, and how his new book and music continue to reflect the values that have guided him throughout his life and career.
Glyphosate and phosphorus are deemed critical to U.S. national defense, ensuring farmers’ access while signaling a shift toward regenerative agriculture. RealAg Radio host Shaun Haney shares insight on the Trump Administration’s move and what it could mean for U.S. farmers moving forward.
Claire Woeppel, Central Region Vice President with the National FFA Organization, joined us to discuss Alumni Day, the lasting impact of FFA supporters, and why honoring that legacy matters during National FFA Week.
UNL Extension’s Troy Walz discusses the Nebraska Ranch Practicum, where sessions are held, how producers can get involved, and what ranchers can gain from participating in the program.
The Ranger Road Fire in the Oklahoma Panhandle is now 65% contained after burning nearly 300,000 acres over the past week. Kevin Charleston of Specialty Risk Insurance Agency discusses wildfire recovery, livestock insurance considerations, and the importance of preparedness for producers across the Southern Plains.