Trade Tension: How is the ongoing tariff debate going to impact farmers during planting season this year?

“Very uncertain time for farmers as we try to navigate what’s ahead with these trade relationships.”

Trade is top of mind for agriculture amid this week’s tariff developments. While the situation remains fluid, many are keeping a close eye on potential implications for the supply chain.

American Farm Bureau Economist Betty Resnick spoke with RFD-TV’s own Tammi Arender on the ripple effects with our top trading partners, the outlook with China, and the most impacted crops.

Related Stories
Expanding chicken supplies are likely to keep prices under pressure in early 2026 despite steady demand growth.
Prompt removal of Christmas trees and careful handling of decorations reduce winter fire risk during an already high-demand season for emergency services.
Reduced winter placements indicate tighter fed cattle supplies and greater leverage during peak-demand months.
AFBF Economist Faith Parum provides analysis and perspective on the Farmer Bridge Assistance Program—what commodity growers should know and potential remedies for producers facing crop losses where that aid falls short.
In a post to social media, Trump said Venezuela will buy American agriculture products and will use the money from oil sales to make it happen.
Federal nutrition policy is signaling a stronger demand for whole foods produced by U.S. farmers and ranchers. Consumer-facing guidance favors animal protein, but institutional demand may change little under existing saturated fat limits.