U.S. Cattlemen Back Renewed Push for Mandatory Country-of-Origin Labels (MCOOL) on Beef

Enforceable origin labels could create clearer premiums for U.S. cattle and address concerns some producers have had with competition from foreign imported beef.

NASHVILLE, TENN. (RFD-TV) — The U.S. Cattlemen’s Association says the latest Congressional move to restore mandatory country-of-origin labeling (MCOOL) for beef could strengthen trust at the meat case and value on the ranch. Clear origin labels — when paired with enforcement — give independent producers a way to differentiate U.S.-raised cattle and give consumers straightforward information, a priority as price sensitivity and provenance concerns remain high.

Rep. Harriet Hageman (R-WY) has reintroduced the Country-of-Origin Labeling Enforcement Act (H.R. 5818), and Rep. Ryan Zinke (R-MT) has signed on in support. USCA leaders note the bill aligns with nearly two decades of the group’s advocacy for transparent, accurate labels. The organization frames MCOOL as a producer-and-consumer win — restoring visibility to U.S. beef while reinforcing confidence in retail labeling.

If Congress advances an enforceable framework, packers and retailers would need consistent segregation and verification, while producers could gain clearer market signals for cattle born, raised, and harvested domestically. USCA says it will continue working with lawmakers and industry groups to advance the effort on behalf of independent cattle producers and rural communities.

Farm-Level Takeaway: Enforceable origin labels could create clearer premiums for U.S. cattle and address concerns some producers have had with competition from foreign imported beef.

Related Stories
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
Concerns over Chronic Wasting Disease are fueling a long-standing legal battle between Minnesota regulators and deer farmers. The case could soon reach the state’s Supreme Court with broader implications for agriculture.
The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC) are praising the passage of a bill to delist gray wolves as an endangered species by the U.S. House last week.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Let’s take a look at harvest progress as of early September 2025, across all 50 U.S. States, prepared by Market Day Report anchor and RFD-TV Markets Expert Tony St. James.