UC-Davis Aggies to Spotlight Farmers in ‘Salute to Ag Football Game’ vs. Weber State

UC Davis Professor and Extension Specialist Dr. Frank Mitloehner joined us on Friday’s Market Day Report to preview the festivities and share why this event has become such a special tradition for the ag community.

DAVIS, Calif. (RFD-TV) — The University of California–Davis is shining a spotlight on agriculture in a big way this weekend with its annual Salute to Ag Football Game, an event that blends the excitement of college sports with a celebration of the farming community. The game kicks off tomorrow night as UC Davis faces rival Weber State, offering fans more than just football under the lights.

UC Davis Professor and Extension Specialist Dr. Frank Mitloehner joined us on Friday’s Market Day Report to preview the festivities and share why this event has become such a special tradition for the ag community.

In his interview with RFD-TV News, Dr. Mitloehner explained the role of the CLEAR Center—an organization dedicated to advancing research at the intersection of animal agriculture and the environment—as a key sponsor of the game. He discussed how the partnership with UC Davis highlights agriculture in a fun, creative way that resonates with students, families, and the broader community.

He also described the pre-game Ag Showcase, which features interactive displays and hands-on activities that allow attendees to experience different aspects of agriculture up close and personal. Beyond the scoreboard, Dr. Mitloehner emphasized that the event brings together students, alumni, and local residents, offering a unique platform to spark conversations about farming, sustainability, and innovation in agriculture.

Finally, he shared his excitement for the matchup on the field, noting that the Aggies and Weber State Wildcats have a competitive history with an even 3-3 record in their past six games.

Related Stories
The annual event blends livestock shows, youth competitions, and family-friendly attractions in the heart of Austin
The plant is expected to officially close by April 7, 2026, marking the end of more than a century of food processing in the region.
ASFMRA’s Tony Toso joins us with an update on California farmland values, ongoing market uncertainty, and key discussions shaping agriculture in the Golden State.
Dave Duquette, founder of Western Justice, joined us to discuss wolf management, rancher concerns, efforts to return control to the states, and his upcoming documentary, “Wolves: True Conflict.”
Up-and-coming stock show competitor Saylor Soechting makes her Rodeo Austin debut, showcasing teamwork, dedication, and the next generation of livestock show competitors.

LATEST STORIES BY THIS AUTHOR:

Strong demand for U.S. beef in Mexico is boosting exports, with buyers seeking both variety meats and high-quality cuts like Prime and Choice ribeye.
Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, proposed fertilizer legislation, and potential support for farmers navigating tight margins.
Lewis Williamson with HTS Commodities joined us to discuss the latest crop progress report and how market uncertainty and input costs are shaping planting decisions this spring.
As AI-driven data centers expand in rural South Texas, local officials and economists debate water use, farmland impacts, and the balance between technology growth and agriculture preservation.
The Farm Monitor takes us along to see how they’re leaning on technology to improve poultry production.
Students say the program builds confidence, teamwork and a sense of purpose.
Rural Lifestyle & Entertainment Shows
“Somewhere West of Wall Street” is simply the most recent addition to the long list of noteworthy accomplishments by the Renaissance cowboy, singer-songwriter, poet, author, and show host Red Steagall. Join Red and his quarter horse, Grey Dog, as they explore the people, places, and stories of the American West.
“Positively Paula,” is a nationally-syndicated lifestyle/food show that invites viewers to share a moment with their friend: Paula Deen, who we know and love.
Madison Brown grew up on the road and now invites viewers to follow along with her as she continues to indulge her love of exploring new places, including behind-the-scenes at big events and tourist attractions, and celebrity interviews with the likes of country star Toby Keith, former NBA player Karl Malone, former MLB pitcher Greg Maddux, and “Brady Bunch” star Christopher Knight (Brown’s uncle).
Hop in and travel with J.B. Sauceda on a road trip to discover ordinary people doing extraordinary things on the back roads of Texas. TCR’s longtime hosts Bob & Kelli Phillips have passed the keys to a new storyteller, who will continue the journey to uncover uplifting stories about oddball collectors, thought-provoking artists, and everyday heroes making the world a better place.
Hosted by Emmy Award-winning journalist Tanji Patton, “Goodtaste with Tanji” focuses on chefs and popular dishes from restaurants across the culinary spectrum, along with wines, cocktails, and spirits, too. As a travelogue, the show visits restaurants, diners, and eateries across the Lone Star State in fun and adventurous settings, plus the program occasionally travels to neighboring states like Louisiana and New Mexico. In addition, the show educates viewers on wine pairings and value buys available in current wine trends.