United Farm Workers Sues Trump Administration over Changes to H-2A Minimum Wage Rate

The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.

NASHVILLE, TENN. (RFD-TV) — The labor group United Farm Workers is taking the Trump Administration to court over recent changes to the H-2A program. The lawsuit, filed Friday in the Eastern District of California, argues that the cuts to H-2A minimum wage rates will also reduce pay for domestic workers.

The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.

“By DOL’s own admission, DOL engineered the IFR to reduce wages paid to temporary foreign farmworkers and, in turn, U.S. workers—the precise workers whose wages and working conditions federal law protects. In short, the IFR has created the ‘adverse effect’ that DOL is tasked with preventing,” says the lawsuit filed on behalf of 18 individual farm workers as well as the United Farm Workers of America and the UFW Foundation.

Other agricultural groups, like the National Council of Agriculture Employers, disagree and say the new rates bring ag wages back to reality. The International Fresh Produce Association called the interim final rule “an historic step forward in creating a fairer, more predictable, and administratively workable process for setting H-2A wage rates.”

Related Stories
Michigan corn farmer and NCGA Vice President-Elect Matt Frostic will lead the task force. He joined us on Thursday to share his insights on the escalating corn crisis.
Speaking about his administration’s tariff strategy, Trump acknowledged that producers could face financial strain in the short term but promised stopgap support.
Rising cow numbers and higher yields are boosting milk supplies, which may keep pressure on prices and farm margins into the fall.
U.S. soybean farmers are growing increasingly frustrated by Argentina’s gains in Chinese grain contracts and Trump’s pledge of economic support for the South American ally.
The USDA is moving to close the farm trade gap through promotion, missions, and stronger export financing.
Farm legal and taxation expert Roger McEowen explains the IRS’s shift to electronic payments and disbursements, and what it means for upcoming tax filings.

LATEST STORIES BY THIS AUTHOR:

Market analyst and friend of the show, Shawn Hackett, says Brazil’s shifting use of crops for biofuel production is a significant factor.
The Livestock Conservancy joins us in the RFD-TV Studio to discuss how protecting heritage-breed poultry is essential to resilient food systems and the preservation of agricultural traditions.
Texas A&M livestock economist Dr. David Anderson joins Tony St. James to discuss the geopolitical tensions and U.S.-Mexico border closure that are leading to sharp swings in the cattle market.
Arizona producers are proving that desert farming and water conservation can coexist through technology, reuse, and efficiency — reinforcing both food security and environmental stewardship.
Caleb Ragland, president of the American Soybean Association (ASA), shares his reaction to news of soybean sales to China, which is considered both “welcome news” and a return to near-normal trade relations.
Farm Bureau Economist Faith Parum discusses key outcomes from the U.S.-China trade agreement and the benefits of expanding trade across Southeast Asia.