University of Georgia dedicates former USDA research farm (2014)

The University of Georgia College of Agricultural and Environmental Sciences recently opened its newest research and education center, once operated by the USDA.

24663294-bg1.jpg

The University of Georgia’s College of Agricultural and Environmental Sciences recently opened its newest research and education center.

Formerly a United States Department of Agriculture (USDA) research station, the 1,055 acre-farm and laboratory complex was formally transferred to the university to help expand its research, education, and outreach programs.

In 2011, as the USDA was moving to close similar sites across the nation, Congress approved a provision specifying that 10 land-grant universities could take ownership of such facilities provided they agreed to utilize the property for agricultural research for a minimum of 25 years.

UGA is the first university in the nation to complete the transfer process and take over the management of a former USDA facility.

“Today is important in the sense that it is going to allow the University of Georgia faculty to now to expand and continue their research at this particular facility,” said UGA President Jere Morehead.

Georgia Commissioner of Agriculture Gary Black praised the transfer, saying it helps keep the state’s flagship college of agriculture continuing its mission to improve Georgia farming.

Congressman Jack Kingston said the addition reinforces the state’s long heritage of agriculture research.

“So we have to have Ag research that shows us how to get more production per acre than ever before,” said Kingston.

Many UGA College of Agriculture experiments are ongoing in the facility.

This report is from our partners at the Georgia Farm Monitor.

Related Stories
Rail logistics remain supportive, with access to Mexico improving
Restored base acres strengthen cotton risk protection.
Record Choice grading levels are changing how beef quality premiums are valued.
National FFA Southern Region Vice President T. Wayne William talks about Wear Blue Day, the history of the blue jacket, and why the tradition continues to inspire pride and connection among FFA members nationwide.
The closure of Lubbock Feeders highlights mounting pressure on the U.S. cattle supply, according to the Texas Cattle Feeders Association, as border restrictions and costs strain feedyards.
From projected drops in input costs to biofuel expansion and the USDA’s new “One Farmer, One File” initiative, Ag Secretary Brooke Rollins shared key policy priorities at Commodity Classic that put farm issues back in the spotlight.

LATEST STORIES BY THIS AUTHOR:

Kerry Hartwig from Sukup Manufacturing previews the grain management solutions they plan to share with producers at the upcoming Commodity Classic in San Antonio.
Mason McGuire with the San Angelo Stock Show & Rodeo Association recaps this year’s event and looks ahead to the premium sale in April.
FBN co-founder Charles Baron previews the upcoming Farmer2Farmer event and how technology and AI are shaping the industry, offering growers practical insights and farmer-led strategies for modern agriculture.
Farm Bureau Economist Faith Parum discusses the latest Farm Bill proposal and the path ahead for Congress and U.S. agriculture.
The Ranger Road Fire spreads from the Oklahoma Panhandle into Kansas as high winds and red flag conditions persist
University of Nebraska President Dr. Jeffrey Gold discusses the ongoing measles outbreak in the United States and the importance of vaccination awareness on this week’s Rural Health Matters.