Tariff developments have sparked consumer concerns over their grocery bills with many expected to see an increase in food prices.
Jonathan Coppess with the University of Illinois spoke with RFD-TV’s Suzanne Alexander about the relationship between grocery bills and inflation, the impact of tariffs, and purchasing habits.
Related Stories
“Dirt Diaries” is where the women of agriculture get real. From fields to boardrooms, this podcast uncovers stories you won’t hear anywhere else.
Varying Results Across The State And Even The Same Field
“Beef can be a very important foundational food in helping families build balanced meals and get the nutrition that they need.”