Volunteers are critical to the success and effectiveness of many organizations. University of Tennessee Extension has historically partnered with community members in many counties, and now looks to increase engagement with volunteers are part of its new strategic plan.
Video provided by: Charles Denney
Justin Wilson’s Crawfish Etouffee is a classic Cajun dish, featuring tender crawfish soaked in a rich, flavorful, and spicy gravy served over rice. Try this Crawfish Étouffée recipe tonight!
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A familiar face and friend of RFD-TV dropped by the studio today!
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