From trade agreements to farmland protection, there are a number of issues top of mind for farmers as we embark on a new year for agriculture.
President of Kentucky Farm Bureau, Eddie Melton spoke with RFD-TV’s own Suzanne Alexander on 2025 farmland production, rural development, and the industry’s priorities.
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A new study from the University of California shows E-15 provides more emissions reductions compared to other blends of gasoline on the market.
For many people, raising cattle isn’t just a job —it’s a legacy passed down from generation to generation.
According to the USDA Outlook Board, margins could improve for producers depending on a decrease in cases of High-Path Avian Flu (HPAI).
According to surveys by the University of Georgia in 2015, feral hogs caused approximately $100 million in agricultural damage just in that state. They continue to be a costly problem for rural communities across the state, reports Damon Jones of Georgia Farm Monitor.
Chaley Harney, Executive Director of the Montana Beef Council, and Jonna Jones, Director of Marketing for Wentana, LLC, say it’s a great time for both cattle producers and beef consumers to celebrate one of America’s favorite proteins.
