Year-Round E15 Sales in Limbo After Congressional Council Misses Deadline

Biofuel and corn producers await proposal as Renewable Fuels Association pushes for expanded ethanol access.

NASHVILLE, TENN. (RFD NEWS) — Efforts to secure year-round sales of E15 gasoline are facing delays after a special congressional council missed its deadline to present a proposal on the issue. The council had been expected to deliver recommendations on Sunday outlining a path forward to allow permanent, nationwide sales of E15 — a gasoline blend containing 15 percent ethanol. Instead, discussions appear to have stalled.

Industry Sees Major Market Opportunity

Renewable Fuels Association (RFA) President & CEO Geoff Cooper told RFD NEWS on Tuesday that the industry remains hopeful Congress can still reach an agreement.

“Look, this is a new market opportunity and a potentially huge new market opportunity if we had E15 year-round,” Cooper said. “We’re talking about the additional demand for about 6 billion gallons of ethanol. That would require another 2.5 billion bushels of corn or somewhere in that range.”

Cooper emphasized that the transition would not happen overnight, but said that expanding access would open the door to long-term growth.

“That wouldn’t all happen overnight. It would take time to get there,” he said. “But we’re simply asking to open the door to that opportunity. This is not an E15 mandate. We’re simply asking Congress to pass a law that would give gas stations the choice to offer E15 to their customers.”

What’s at Stake for Corn Producers

Supporters argue that permanent E15 access could significantly boost domestic ethanol production and increase corn demand, a key factor in grain markets.

Currently, E15 sales are restricted in many parts of the country during the summer months due to federal fuel volatility regulations, which ethanol industry leaders consistently argue has been disproved by science. Lawmakers have issued temporary waivers in recent years, but biofuel advocates say a permanent legislative fix is needed to provide certainty for fuel retailers and farmers.

With spring planting season approaching, corn growers and ethanol producers alike are watching closely to see whether Congress can break the impasse and move the proposal forward.

Related Stories
The U.S. Forest Service takes us on the same journey from a tree farm in Nevada across America to experience the magic of Christmas in the U.S. Capitol.
Rep. Randy Feenstra, R-IA, details how the “One, Big, Beautiful Bill” Act (OBBBA) supports farmers, biofuels, and rural communities with tax breaks, crop insurance relief, and ag infrastructure.
Oregon FFA CEO Kjer Kizer discusses the proposed budget reductions, potential consequences, and the importance of protecting learning opportunities for students interested in agriculture.
RealAg Radio host Shaun Haney explains why the 2026 USMCA review could directly affect dairy access, produce competition, and export reliability for U.S. farmers and ranchers.
Farms and major food companies use AI to improve efficiency and forecast demand. Still, developers said that training AI for different uses is only possible with support from knowledgeable workers.
The report shows that, despite production challenges, dairy farmers are producing more milk with fewer resources per gallon across the industry.
Smaller U.S. production and steady global demand could provide better pricing opportunities in 2026.
More than 1,100 residents and farmers have signed a letter urging Ag Secretary Brooke Rollins to step in, saying the proposal threatens irrigation supplies and long-term farm viability in the region.
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

From tariff talks in Europe to SCOTUS uncertainty and rising farm losses, analysts say policy and global supply will shape grain markets in the year ahead.
Ethanol and corn groups are not hiding their disappointment over new reports that the bill to allow year-round E15 sales failed as Congress forges ahead on government funding, with another shutdown looming.
While row crops are expected to see softer impacts, analysts say severe weather of this magnitude will not be as kind to cattle producers.
Cape Cod FarmHER Chloe Starr dives into the world of shellfish farming at one of the few oyster & clam hatcheries in the U.S.
University of Nebraska President Dr. Jeffrey Gold joined us to discuss seasonal affective disorder, winter mental health, and practical strategies for maintaining well-being in rural communities.
FWSSR Communications Director Matt Brockman discusses the event’s competitions, safety preparations, and family-friendly activities during the opening weekend.
From Junior Heifer Shows to Mustang Magic competitions, the 23-day event brings together 4-H and FFA participants, livestock enthusiasts, and families to celebrate North Texas’ rich Western heritage.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.