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Dave Kestel, a farmer from Will County and member of the Illinois Farm Bureau, joins us to share a boots-on-the-ground update on the 2025 corn harvest.
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“It just seems like what was left over from the hurricane is almost like kindling to the fire. And it just seems like that’s part of our biggest problem right now...”
Property rights are fundamental constitutional rights. It’s refreshing to see the courts (and a jury) uphold them in a well-balanced manner against other equally fundamental constitutional rights.
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Idaho Farm Bureau is taking it one step further and creating a competition for students to grow the largest and best strawberry based on the children’s book.
Sixth generation central Illinois farmer Jack Shissler shares how his operation has benefitted from his partnership with the team at Golden Harvest, including Seed Advisor Jason Gumbart.
Don’t miss the buzz of this episode of Where the Food Comes From, airing this Friday at 9:30 p.m. and 12:30 a.m. only on RFD-TV!
Thu, 5/11 – 10 PM ET | 9 PM CT | 8 PM MT | 7 PM PT
It’s the oldest story we know — the birds and the bees. We don’t need the birds to grow our food, but without the bees we’d be in a lot of trouble. About a third of all crops require direct pollination by bees, including 70 of the top 100 primary sources of our food.
Chris Weaver, a sixth generation farmer in Finksburg, Maryland, talks about his successful relationship with his partners on the Golden Harvest Agronomy Team for his soybean and corn operation.
Thu, 5/18/23 – 10 PM ET | 9 PM CT | 8 PM MT | 7 PM PT
Tue, 5/16 – 8 PM ET | 7 PM CT | 6 PM MT | 5 PM PT
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- The Dairy Cliff: Permanent Law Would Spike Milk And Raise Supports
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