Georgia peaches are heading to Mexico for the first time in 27 years!
Georgia’s Ag Commissioner calls it a major win for the state’s peach growers and industry. The breakthrough came thanks to collaboration between growers, the peach industry, and a company called Ravine.
This milestone flips the script on trade with Mexico: instead of importing peaches, the U.S. is now exporting its own.
Related Stories
I gar-on-tee this berry cobbler’s so good, it’ll have ya grinnin’ like a possum eatin’ a sweet tater!
This cast-iron Meat Lover’s Pizza is loaded with beef, sausage, ham, pepperoni—and ALL the cheese. It’s deep-dish, crispy-edged, and unapologetically extra.
All your cheeseburger faves—on a pizza! Beef, bacon, pickles, and melty cheese in every bite. It’s bold, beefy, and totally crave-worthy.
Crispy crust, creamy Gorgonzola, salty prosciutto, and peppery arugula make this pizza fancy, fast, and full of flavor!
Paula pays tribute to Savannah’s rich Irish history by making a traditional Shepherd’s Pie with a twist! She mixes ground beef and lamb in this ultra decadent dish.
