Thanks to grassroots efforts and leadership from the Louisiana Farm Bureau Federation, a historic $31 billion aid package is heading to farmers nationwide.
This Week in Louisiana Agriculture‘s Karl Wiggers shows how this relief supports 2023 and 2024 crops amid rising costs and natural disasters.
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AFBF Economist Danny Munch breaks down a new Farm Bureau analysis showing that producers now earn less than 6 cents of every food dollar, as farm input costs continue to squeeze margins.
Productivity gains are supporting supply despite limited herd expansion.
Elena Chavez with Halter provided insight into the company’s virtual fencing technology, its adoption in the U.S., and the impact of recent funding on ranching operations.
Brooks York with AgriSompo addresses how current market conditions and risk management are impacted by volatility in the Middle East, and considerations for farmers in the spring planting season.
Farm CPA Paul Neiffer provided guidance on navigating the R&D tax credit, emphasizing record-keeping, eligibility, and maximizing potential savings as crop margins remain the key pressure point for farmers.
RFA and ACE leaders join us to discuss the latest developments in ethanol policy, market impacts, and the path forward
