Ag Community Comes Together to Support Nebraska Ranchers Wildfire Recovery

UNL’s Dr. Dirac Twidwell discusses wildfire recovery efforts in Nebraska and what producers should keep in mind in the days and weeks ahead.

LINCOLN, NEB. (RFD NEWS) — Recovery efforts are underway across Nebraska following a series of devastating wildfires that have scorched thousands of acres, leaving many farmers and ranchers facing difficult decisions in the weeks ahead.

Dr. Dirac Twidwell with the University of Nebraska–Lincoln (UNL) joins us now with the latest from the ground. He also highlights the role of Nebraska Extension, which is working to provide resources, guidance, and on-the-ground support to producers navigating recovery. From technical assistance to connecting ranchers with aid programs, extension services are playing a critical role during this time.

Twidwell says conditions remain challenging in many affected areas, with producers assessing damage to pastureland, fencing, and infrastructure. He notes that early recovery efforts are focused on stabilizing impacted ground and determining the extent of forage losses.

For those impacted, Twidwell emphasizes that the immediate next steps include evaluating pasture conditions, protecting soil from erosion, and making plans for alternative grazing or feed sources as needed.

When it comes to grassland recovery, Twidwell says there is reason for cautious optimism. While fire can be damaging, many rangeland ecosystems are resilient if given proper management and adequate moisture. However, recovery timelines will vary depending on fire intensity and weather conditions moving forward.

Producers looking for more information or assistance are encouraged to connect with local extension offices and university resources for the latest guidance.

Related Stories
The Meat Institute says meat sales reached a record $112 billion last year as protein demand remained strong nationwide.
National Potato Council CEO Kam Quarles says potato wart could have devastating consequences for U.S. growers and export markets.
Congressman Mark Messmer discusses the Farm Bill, rural investment priorities, Prop 12, and support for farmers facing economic pressure.
The Livestock Conservancy says protecting rare breeds helps preserve genetic diversity and long-term agricultural resilience.
The Perrier family says maintaining herd quality has helped keep the operation strong.
Trade officials discussed export growth, biofuel opportunities and market access during the National Restaurant Association Show.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Current estimates are already hovering around 80 weeks.
New data from ag-tech company Bushel suggests younger producers are beginning to play a larger role in farm decision-making across the country.
CECU President and CEO Jason Altmire discusses rural workforce shortages, technical skills, and why hands-on labor remains critical despite AI growth.
Senate Majority Leader John Thune says senators are trying to align the E15 effort with broader Farm Bill negotiations as producers continue grappling with weak farm income and elevated costs.
Soybeans accounted for nearly half of the $15 billion in losses on U.S. ag exports to China due to tariffs, according to researchers at North Dakota State University.
Jeff Frazier of Scoular discusses the early High Plains canola harvest, acreage growth in Kansas and Oklahoma, and theoutlook for planting and production.