With rural migration continuing and many rural communities seeing an increase in their population, agritourism is one way farmers can open new revenue streams, and you do not have to look far for customers.
According to OSU Extension’s Audrey Comeford, “A lot of the agritourism customers, the majority of them, were within 50 miles of the farm and then we’re looking at the folks coming from farther away— 19% is coming from more than 50 miles, and 15% are the overnight visits.”
In the latest Ag Census, just 1.5% of U.S. farmers said that they do some kind of agritourism.
Despite the small amount, they bring in a lot of money. USDA shows that in 2022, farmers and ranchers brought in more than $1.2 billion in agritourism. That is a 12% jump from 2017.
Texas leads the pack, followed by California, Colorado, and Hawaii.
Researchers found that farms near populated counties earned the most, as well as specialty crop operations.
The Summit Cup is the fourth and final event in the Major League Fishing Team Series. Catch the action live on RFD-TV, starting on Sunday, November 16.
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Ohio AgNet’s Dusty Sonnenberg takes us up in the cab with a popcorn farmer bringing in this year’s haul.
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Mike Newland with the Propane Education & Research Council shares how producers can prepare for winter weather and the benefits of propane.
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Celebrating our veterans with this patriotic music special.
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Jan and Erin Johnson also join FarmHER + RanchHER host Kirbe Schnoor on this week’s Dirt Diaries podcast to dig in on entrepreneurship, legacy, and letting go.
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It started as a simple service project for 4-H — collect some shoes, help a few people. But for Franklin Parish High School senior Eli Rogers, it has turned into something much bigger.
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