Animal Health Network gets $10 million federal funding boost

The network includes labs across the country that track diseases like New World Screwworm, which could see a rise in cases with hurricane season approaching.

The U.S. Department of Agriculture (USDA) National Animal Health Laboratory Network will receive $10 million in additional annual funding as part of the latest reconciliation package.

Supporters argue that the funding will enhance the country’s capacity to respond to animal disease threats. The network includes labs across the country that track diseases like New World Screwworm.

Investing in Livestock Research

A lab in Texas says the extra funding will help address regional gaps and better protect the livestock sector.

“While we hope this pest can be contained south of the border, hope, as they say, is not a strategy,” said Terry Hensley, MS DVM, Texas A&M Veterinary Medical Diagnostic Laboratory. “The USDA’s National Animal Health Laboratory Network is, however, one vital strategy, serving as a cornerstone of the United States’ efforts to protect livestock and ensure the health and productivity of the animal agriculture sector.”

Hensley says that while he appreciates the boost in spending on the network, he notes that some areas are worse off than others and are much more reliant on federal funding.

Hurricane Season’s Impact on Screwworm

Even with increased funding for ag research, the screwworm threat isn’t over. One cattle group warns that the upcoming hurricane season could complicate things.

Michael Kelsey, Executive Vice President of the Oklahoma Cattlemen’s Association, voiced concerns that hurricane headwinds could potentially push the flies responsible for causing the disease around to an extent that the current containment plans could not mitigate.

“The headwinds or the fronts around a hurricane, if you will, might be able to move the fly a little bit unnaturally, if you let me use that term,” Kelsey explained. “So, it’s not something that we just want to go, ‘Oh, never mind. We don’t need to worry about that.’ But I think it’s also something we just need to be real about.”

While hurricanes can dislodge flies carrying the New World screwworm, Kelsey also acknowledged that he is much more concerned about the movement of animals, people, and goods.

LATEST STORIES BY THIS AUTHOR:

How many burgers could you buy instead of a house?
After losing her sight, Missouri FarmHER Alda Owen built a life on her terms — then Sweet Baby Joe came along to take it even further.
Farm CPA Paul Neiffer joined us on Thursday’s Market Day Report for a closer look at how Trump’s Big, Beautiful Bill changes to base acres and potential impacts on future ARC and PLC payments.
Rep. Mike Simpson (R-ID) joined us on Champions of Rural America to share his insights on upcoming changes to public land management and how they will benefit agriculture and the Western working class.
The Nashville Ag Club meets monthly to discuss current issues and hear from inspiring agriculture-related speakers.
As the White House works to close the trade gap, patience is wearing thin for some lawmakers. Senator Chuck Grassley (R-IA) says farmers are getting backed into a corner.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.