Answering the Call: Central Louisiana craftsman preserves Cajun tradition with his sought-after duck calls

Duck hunting has been a part of Louisiana heritage since Cajuns first settled in the region. One man in central Louisiana is keeping the old ways alive by continuing to craft these prized duck calls rooted in tradition.

In a world where louder is not always better, Dale Bordelon meticulously handcrafts duck calls in his shop in the heart of Louisiana. There, he is doing more than just crafting duck calls. Rather, Bordelon is protecting a legacy rooted in Cajun tradition.

“It’s from dire to lightning that takes a duck caller, and you’ve got to have a soft call too,” he says, echoing the wisdom of an old-timer.

While he spent most of his career at a grain elevator, his true calling has always been duck hunting. Over the last 30 years, he turned his passion into a full-time job, with a waiting list for his calls extending two to three years. Shaping everything from paddles and oars to molds and knives, Bordelon’s craftsmanship extends beyond duck calls. Each piece tells a story of his passion and dedication to duck hunting. The demand speaks to the authenticity and craftsmanship imbued in each piece.

“I’ll build them like they did in the 1800s, so I didn’t plan on nothing,” Bordelon explains. “I just started making calls, and people liked them.”

From crafting the soundboard to smoothing and sanding, his process is a labor of love resulting in a perfect duck call. River cane, grown under forest canopies on riverbanks, is the raw material for his creations. By using River cane instead of bamboo for materials, his calls have a unique strength and character.

For Bordelon, creating duck calls is more than a job, but is a mission to preserve Cajun culture passed down through generations since their arrival in Louisiana. Today his calls attract customers from around the world, and Bordelon finds fulfillment in sharing his Cajun roots.

“I love doing it, and the biggest thing of all — I love sharing my Louisiana Heritage. That means a lot to me,” he said.

To learn more or join Bordelon’s waitlist, visit his Facebook page.

Related Stories
Ag Secretary Brooke Rollins made the announcement yesterday at the grand opening of a new food safety lab in Missouri, where researchers will do Listeria testing.
Wholesale egg prices decreased by 64% from their peak in late 2024, while retail prices have dropped by 27%, according to a recent USDA update.
This Justin Wilson recipe is classic comfort food with bold Louisiana flavor: Southern-style baked pork chops layered over spicy Cajun dressing fortified with wine, hot sauce, and a splash of steak sauce.
Justin Wilson’s unexpected cobbler recipe features juicy blueberries, a splash of brandy, and a tender crust with subtle nuttiness thanks to a bit of peanut butter melted into the batter.
A bold and earthy Cajun side dish made with tender okra simmered in homemade mushroom stock, tomatoes, and white wine, and then mixed with mushrooms and sweet crawfish tails for rich Louisiana flavor.
Justin Wilson’s Garlic Mashed Potatoes with Cheese is a simple, Southern-style casserole baked until golden and bubbling for the perfect comfort food side dish.

LATEST STORIES BY THIS AUTHOR:

From tariff talks in Europe to SCOTUS uncertainty and rising farm losses, analysts say policy and global supply will shape grain markets in the year ahead.
According to multiple reports, Sen. Amy Klobuchar is considering a bid for Minnesota governor. If elected, this would open a key seat on the Senate Agriculture Committee.
Weston Brown joined us on Monday in the RFD-TV Studios in Nashville to share how he is preparing for the upcoming National FFA Convention & Expo.
Here are the top agriculture news headlines from RFD-TV News today (Thursday, Feb. 27, 2025) and the top trending stories on RFD-TV News.
Taste the heat and heart of country music in every mouthful!
After months of declining consumer egg prices, buyers could be facing a sharp increase in costs as prices surge upwards once again.
Rural Lifestyle & Entertainment Shows
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
FarmHER + RanchHER on RFD-TV is working to change how people perceive a farmer by sharing the stories of the women who live and lead in agriculture.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
This hour-long show explores the trains and locomotives that aided the growth of travel, further settlement, and the development of a variety of American industries and agricultural ventures.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.