Auburn Students Get Global View of Agriculture in Australia

The trip is giving them a firsthand look at farming beyond the U.S.

QUEENSLAND, AUSTRALIA (RFD News)Auburn University graduate students are getting a firsthand look at agriculture on a global scale during a recent trip to Australia.

Traveling with the Alabama Extension Agronomic Crops Team, the group is seeing how farming works in a different part of the world while also recognizing some of the same practices they see back home.

Alabama Extension Entomologist Scott Graham says the experience has helped broaden their perspective: “I think this really just opened their eyes. Like, I say, just to see what’s outside of Alabama and outside of the US and just how big this system is.”

Students say farmers in both places face many of the same challenges, including crop decisions, pest management, and profitability.

The trip is also helping them understand how connected agriculture is, even across different countries.

The Auburn College of Agriculture also offers similar trips to Mexico, Brazil, and Italy.

Related Stories
NPPC President Rob Brenneman says rising fuel and input costs are creating pressure across pork production despite steady trade.
ISA says Southeast Asia continues driving demand for soy-based feed products through expanding livestock and seafood industries.
Mexico’s demand for U.S. corn, soybeans, and wheat remained mostly steady during the first quarter, despite higher transportation costs.
RealAg Radio host Shaun Haney says producers should continue to watch tariff negotiations, market access, and the possibility of a more transactional trade relationship with China.
Dr. Jeffrey Gold says health officials continue monitoring outbreaks in the Democratic Republic of the Congo and Uganda.
USMCA review nears a critical stage as the U.S. and Mexico advance talks while Canada risks being left behind, raising concerns across North American agriculture trade.

Knoxville native Neal Burnette-Irwin is a graduate from MTSU where he majored in Journalism and Entertainment Studies. He works as a digital content producer with RFD News and is represented by multiple talent agencies in Nashville and Chicago.


LATEST STORIES BY THIS AUTHOR:

The university’s dairy program combines hands-on education, technology and dairy production.
The family operation offers farm-raised meats, fresh produce, and an on-site market for visitors.
Women from across the farm sector gathered in Washington to discuss leadership, advocacy and industry opportunities
Texas A&M economist David Anderson says sharp declines in lamb and mutton production are helping support higher prices.
USDA Undersecretary for Trade Luke Lindberg says expanding export demand is creating new opportunities for U.S. ethanol producers.
More than 500 U.S. counties currently face shortages of large animal veterinarians, according to USDA.