Can the H-2A program save U.S. farmers?

Planting season is just getting underway in parts of the United States, and that means farm labor will soon be in high demand.

Nationwide, more than 3,000 H-2A positions were certified in the 2024 fiscal year, which is about 6,000 more than the year before.

The Farm Monitor looks at the future of immigration policies, and how the H-2A program helps keep the ag workforce compliant.

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LATEST STORIES BY THIS AUTHOR:

As I try to catch up on my writing after being on the road for a lengthy time, I have several recurring themes in my legal work. Another potpourri of random ag law and tax issues — that is the topic of today’s Firm to Farm blog post by RFD-TV Agrilegal Expert Roger McEowen.
Splenda’s new stevia farm in Florida is the first of its kind in the United States. Thousands of plants produce millions of leaves that are then turned into plant-based stevia sweetener products. But how do they get the sweet stuff out?
What does Splenda have to do with farming? Sweeteners like monk fruit and stevia are plant-based — so they are just not sugar, but are comprised of those other plants also grown on farms.