U.S. Cattle-on-Feed Edges Down in March as February Placements Rises

USDA Cattle-on-Feed report shows slightly lower inventory and higher February placements, signaling a tighter supply but steady outlook for the U.S. cattle herd.

Aberdeen Angus Cattle Feeding in a Feedlot at Sunset

Angus cattle feeding in a feedlot at sunset

Market Day REport

NASHVILLE, TENN. (RFD NEWS)Cattle and calves on feed for the slaughter market in the United States totaled 11.5 million head as of March 1, 2026, for feedlots with a capacity of 1,000 head or more, according to the U.S. Department of Agriculture (USDA) Cattle-on-Feed Report for March (PDF Version). The inventory was slightly below the same time last year, signaling a modest tightening in overall supply.

Placements during February reached 1.61 million head, up 4 percent from 2025, with net placements at 1.56 million head. The largest share of placements fell in the 700- to 799-pound category at 445,000 head, followed by 800- to 899-pound cattle at 396,000 head. Lighter-weight placements under 600 pounds totaled 305,000 head, while just 55,000 head were placed at weights of 1,000 pounds or more.

Marketings of fed cattle came in at 1.52 million head for the month, down 7 percent year over year and marking the second-lowest February total since the series began in 1996. Other disappearance totaled 50,000 head, a 17 percent decline from last year, reflecting reduced movement outside of traditional marketing channels.

Based on private estimates, traders believed the actual numbers for March would be ‘friendly.’

“So, there’s a lot of variation on the estimates in the placements number, and that’s where probably a surprise could come from,” explains Brian Hoops, president of Midwest Market Solutions. “We do expect to see on-feed numbers tighter than a year ago for at least a couple more months — and then maybe we’ll start to see a little bit of expansion and a little bit bigger size — but we’ll see what that report says. I think it’s going to be somewhat friendly.”

A Reuters survey shows on-feed estimates at 99.3 percent at the start of the month, up from 98.2 percent the previous month. February placements are estimated at 100.2 percent, compared to last month’s 92.2 percent. And in marketing, they’re also projected to rise, with industry estimates at 92.6 percent. Last month’s report showed marketing at 87 percent.

Related Stories
RFD Farm Legal & Tax expert Roger McEowen shares guidance on the 45Z Clean Fuel Production Credit, its impact on renewable energy and agriculture, and what producers should know moving forward.
Singer-songwriter and RanchHER Clare Dunn reflects on the importance of National FFA Week, her time in FFA, and her commitment to advocating for agriculture and rural issues.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.
Brooks York of AgriSompo discusses projected prices and how farmers are adapting their crop insurance strategies as the price discovery period comes to a close.
For the broader agricultural industry, a railroad antitrust case in Kansas could lead to the dismantling of legacy regulatory shields, creating a more fluid, market-driven transportation grid that prioritizes moving crops efficiently over protecting historic rail monopolies.
Ranger Road Fire has burned 283,000 acres across Kansas and the Oklahoma Panhandle and is nearing containment, as ranchers begin assessing cattle and infrastructure losses as they look toward recovery.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

It’s National FFA Week, and today we’re celebrating Alumni Day by highlighting some inspiring former FFA members making an impact in agriculture and beyond.
Alan Bjerga of the National Milk Producers Federation discusses the Dairy Margin Coverage program, recent improvements, and what producers need to know ahead of this week’s enrollment deadline.
William Lee Golden joined us to talk about his farming roots, his storied career with the Oak Ridge Boys, and how his new book and music continue to reflect the values that have guided him throughout his life and career.
Glyphosate and phosphorus are deemed critical to U.S. national defense, ensuring farmers’ access while signaling a shift toward regenerative agriculture. RealAg Radio host Shaun Haney shares insight on the Trump Administration’s move and what it could mean for U.S. farmers moving forward.
Claire Woeppel, Central Region Vice President with the National FFA Organization, joined us to discuss Alumni Day, the lasting impact of FFA supporters, and why honoring that legacy matters during National FFA Week.
UNL Extension’s Troy Walz discusses the Nebraska Ranch Practicum, where sessions are held, how producers can get involved, and what ranchers can gain from participating in the program.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.