Cattle-on-Feed Report Shows Tighter Supply Ahead

Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.

cattle 1280x720 (1).jpg

Washington State Department of Agriculture / Flickr cc

WASHINGTON, D.C. (RFD NEWS) — The January Cattle-on-Feed Report (PDF Version) from the U.S. Department of Agriculture (USDA) reinforced a tightening cattle supply picture, with on-feed inventories and placements running slightly stronger than pre-report expectations, while marketings also topped estimates. The combination keeps attention on shrinking feeder supplies and the pace of marketing as 2026 gets underway.

Cattle on feed in feedlots with a capacity of 1,000 head or more totaled 11.5 million head on January 1, down 3 percent from a year earlier. That translated to 97 percent of last year, above the average trade guess of 96.8 percent. The inventory included 7.02 million steers and steer calves and 4.44 million heifers and heifer calves, both down 3 percent year over year, with steers making up 61 percent of total cattle on feed.

December placements totaled 1.55 million head, or 95 percent of last year’s total, which was higher than the average trade estimate of 93.5 percent. Placements were spread across weight categories, led by cattle under 800 pounds, but the year-over-year decline continues to signal limited feeder availability. Marketings totaled 1.77 million head, or 102 percent of last year, also above the average trade guess of 101.5 percent, pointing to steady pull-through from feedyards.

State-level inventories showed a shifting regional balance among the biggest feeding states. Nebraska remained the top cattle feeding state, up 2 percent year over year, while Texas ranked second but was down 9 percent. Kansas was flat from a year earlier, holding steady as overall U.S. on-feed numbers declined.

Farm-Level Takeaway: Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026.
Tony St. James, RFD NEWS Markets Specialist

Dr. Derrell Peel with Oklahoma State University joined us on Monday’s Market Day Report to take a closer look at the latest data and discuss whether the numbers aligned with industry expectations.

In his interview with RFD News, Peel outlined what is contributing to the current report and whether there has been any market reaction so far. He also touched on the broader developments impacting agriculture, including a powerful winter storm that moved across farm country over the weekend and current conditions in Oklahoma.

Peel also addressed ongoing concerns surrounding New World screwworm and whether colder temperatures could affect the pest’s spread as well as what he is watching in the markets as a whole moving forward.

Related Stories
The spending bill keeps animal health and traceability funding in place while trimming several other USDA accounts.
Spring Fieldwork Advances As Weather Stays Uneven
New farm payment rules allow LLC members to have separate limits, but some local FSA offices are still applying outdated policies, creating confusion for producers.
March brought better prices for several commodities, but rising fuel and feed costs kept margins under pressure.
Farmers still earn only a small share of consumer food spending, even as post-farm costs continue to take most of the dollar.
Just like cows, kids experience ups and downs—from small frustrations to unexpected moments—but there is still good in every day.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Corn and cotton gave the strongest signals this week, while soybean demand remained softer than in the previous report.
Reliance on vegetable imports remains uneven, with domestic production still anchoring several major categories.
Dr. Jeffrey Gold joins us on Rural Health Matters to discuss rural mental health awareness, the importance of reducing stigma in agriculture, and resources available to farmers, ranchers, and rural families seeking support.
Utah Senator John Curtis joins us for “Champions of Rural America” to discuss new legislation to improve forest management and wildfire prevention and its broader implications for rural communities and infrastructure.
NRECA CEO Jim Matheson joins us to discuss rural electric co-ops’ push for expanded USDA loan programs, rising energy demand from data center expansion, wildfire mitigation and other policy priorities impacting rural power infrastructure.
Farmland outlook is tracking closely with producer confidence, investment appetite, and financial expectations.
Agriculture Shows
A few years ago, the Stoney Ridge Farmer moved from a 1/3-acre lot in the city to a 150-acre farm nestled in the foothills of the Blue Ridge Mountains of North Carolina.
Cole Sonne is a fourth-generation farmer living in Southeastern South Dakota. His family farm raises Black Angus bulls and grows alfalfa, grass, hay, corn, and soybeans. Cole says, “I make these videos for your entertainment (and for my own, as well)!”
How Farms Work is a family-friendly YouTube channel that showcases beef and crop farms located in Southwestern Wisconsin. Equipment operation, techniques, and farming strategies are all first-hand accounts given by Ryan, an Agriculture Business major whose family runs these farms.
Misilla is the host of Learn to Grow and The Crafty Mom on YouTube. A Pacific Northwest mother of four who is passionate about organic gardening, sustainable living, homesteading, and education, her videos and social media posts consist of gardening, outdoor recreation, healthy living, crafts, science experiments, DIY projects, and delicious recipes.