Cattle Prices Rise As Beef Production Edges Lower

Higher prices are bringing relief to markets, but rising input costs are putting pressure on the producers.

Aberdeen Angus Cattle Feeding in a Feedlot at Sunset

Angus cattle feeding in a feedlot at sunset

JavierAndrés - stock.adobe.com

WASHINGTON, DC (RFD NEWS) — U.S. cattle markets are showing firm price strength even as beef production trends slightly lower, reflecting tighter supplies and continued demand across the livestock sector heading into 2026.

USDA’s Economic Research Service lowered its 2026 beef production forecast to 25.81 billion pounds, down 110 million pounds from last month and about 1 percent below 2025 levels. Slower cattle slaughter in early 2026 is the primary driver, though heavier carcass weights are partially offsetting reduced throughput.

Operationally, cattle are staying on feed longer, with more animals exceeding 150 days on feed and carcass weights reaching record February levels. This trend is helping to maintain beef supplies but also reflects tighter feeder-cattle availability and pressure on packer margins.

Prices continue to move higher. Feeder cattle are projected to average $367.25 per cwt, up $3 from last month, while fed cattle prices are forecast near $242 per cwt, about 8 percent above last year. Strong demand and limited supplies are supporting the market despite some volatility.

Regionally, feedlot activity remains concentrated across the Plains, with Texas, Kansas, Nebraska, and Colorado continuing to anchor cattle production and marketing.

Looking ahead, tighter production, strong prices, and rising imports are expected to shape cattle markets, while export competitiveness may remain limited due to higher U.S. price levels.

Farm-Level Takeaway: Tight cattle supplies continue supporting higher prices.
Tony St. James, RFD NEWS Markets Specialist

Ranchers in Idaho are enjoying the current high cattle prices, but have concerns about rising input costs.

Glenn Elzinga of Alderspring Ranch explained that there is significant pressure on producers to rebuild their herds, but numerous roadblocks stand in the way.

“There is heifer retention going on, and that is the first nail in the coffin in this high price,” Elzinga says, “Everything else has gone up. Equipment has gone up, fuel has gone up. The maintenance of equipment has gone up.”

Elzinga adds that labor is another rising expense. He tells Aginfo.net that live-in ranch hands used to make around $8 an hour, but the current pay rate has since skyrocketed to $20 an hour.

Related Stories
Freight Softens as Producers Plan 2026 Budgets Nationwide
Plan for sharp, short-term volatility after unexpected outages; permanent closures rarely trigger major price spread disruptions.
Ethanol output softened, but underlying supply-and-demand trends indicate stable longer-term use despite short-term volatility in blending and exports.
Strong Farm Credit finances help cushion producers, but prolonged low crop margins could strain renewals in 2026.
American Farm Bureau Federation (AFBF) economist Danny Munch joined us on Thursday’s Market Day Report to break down the scope of the U.S. Christmas Tree industry and what growers are up against.
Rising beef supplies and lower cattle prices, weaker hog markets, and softening dairy prices will shape producer margins heading into 2026.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Tyson’s closure reflects deep supply shortages in the U.S. cattle industry, tightening packing capacity, weakening competition, and signaling more volatility ahead for cow-calf producers and feedyards.
Lower tariff rates and new rail-service proposals may improve corn movement efficiency during early-season marketing.
Crop producers face tightening credit and lower incomes, while strong cattle markets continue to stabilize finances in livestock-heavy regions.
Early Cattle-on-Feed estimates point to slightly tighter cattle supplies, reinforcing the need to monitor prices and timing for winter marketing.
Removing the 40% duty sharply lowers U.S. beef import costs on beef, coffee, fertilizer and fruit, and restores Brazil’s competitiveness during a period of tight domestic supply.
Row crop losses in 2025 are outpacing last year. With no disaster aid yet approved, many operations face a tough financial bridge to 2026 even as Farm Bill improvements remain a year away.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.