Celebrating National Cheese Day with Udderly Cool Creamery

Tomorrow is National Cheese Day! Over the past decade, one Georgia company has offered some of the highest-quality cheeses. The Farm Monitor‘s Damon Jones reports on how they are doing it with a bit of help from a local college.

Related Stories
Kentucky Flower FarmHER Janet Dennison’s retirement project flourished into a thriving business, Mammoth Cave Transplants, in Kentucky. Learn about it and the beautiful ornamental plants she grows in this new episode of FarmHER.
Poultry FarmHER Cynthia Capers joined us Monday on the Market Day Report to discuss her upcoming episode on the new season of FarmHER.
“I think there’s a number of attributes of the Southern Plains that have been very attractive. One is land availability, the ability to grow feed on that land”

LATEST STORIES BY THIS AUTHOR:

The 2022 Census of Agriculture revealed a more than 30% decrease in U.S. dairy farms since 2017. The shrinking industry is now uniting to advocate for itself while also adopting technology to reduce operational strain.
The September WASDE report comes out on Friday at Noon ET. As always, we’ll bring you those numbers right here on Market Day Report along with our expert
Heritage Cup Begins Sunday, September 14th at 10 AM ET
The Supplemental Nutrition Assistance Program (SNAP) was once again on the national stage, front and center this week before the House Agriculture Committee.
Labor is an ongoing crisis in the ag sector. One industry group outlines three vital reforms to the H-2A visa program that farmers need to secure an affordable, stable workforce.