Champions of Rural America: Rep. Jeff Hurd of Colorado on The Farm Bill

Hurd joined this week’s Champions of Rural America to review the proposed Farm Bill moving through the House and discuss its potential impact on rural communities and farmers across the country.

ChampionsOfRuralAmerica_Header-v01b_1920x1080.jpg

WASHINGTON, D.C. (RFD NEWS) — Much of the agriculture industry is applauding the House Agriculture Committee for advancing the farm bill and sending the legislation to the House floor with support from all Republicans and seven Democrats.

In today’s Champions of Rural America segment, Congressman Jeff Hurd of Colorado joins us to discuss what the updated policies could mean for farmers and ranchers.

In his conversation with RFD NEWS, Rep. Hurd addressed the importance of passing a full five-year Farm Bill and why many agricultural groups say long-term policy certainty is critical for producers making business and planting decisions. He also highlighted voluntary conservation provisions included in the legislation and discussed the tools the bill is designed to provide to help farmers succeed.

The Colorado lawmaker also explained how the Farm Bill could help keep food affordable for consumers and what the legislation could mean for agricultural producers in his district.

Related Stories
Stuffed with garlic, peppers, and good ol’ Cajun flavor, this pork roast is so tender it’ll fall off the bone before you can say, “I gar-on-tee!”
Justin Wilson’s Shrimp and Macaroni Casserole features bold, Cajun spice and big flavors—you’ll love this easy, crowd-pleasing dish.
Cheesy, shrimp-stuffed, and full o’ Cajun flavor— Justin Wilson’s Asparagus and Shrimp Casserole recipe will have you sayin’ “I’m glad to eat you, I garontee!” with every bite.
I gar-on-tee this berry cobbler’s so good, it’ll have ya grinnin’ like a possum eatin’ a sweet tater!

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Huma Chief Sales and Marketing Officer Fred Nichols joins us to discuss rising interest in carbon-based products, soil health strategies, and fertilizer cost concerns.
The lower outlook follows months of drought stress across major winter wheat regions, where some producers have abandoned fields or shifted acres to grazing instead of harvest.
Current estimates indicate the federal government could be forced to return more than $150 billion to importers.
Aimee Bissell discusses Iowa planting progress, weather conditions, fertilizer costs, and concerns over early crop development.
Farm CPA Paul Neiffer discusses SDRP payment limits and offers advice for those seeking higher limits.
Mike Schulte with the Oklahoma Wheat Commission joins us to discuss drought stress in the Great Plains and the current outlook for Oklahoma’s winter wheat crop.