Concern grows over key provisions expiring in the U.S. Grain Standards Act

Both Congressional Ag Committees took up the bill over the summer, but there’s no word on when the Senate could move forward; it does expire on September 30.

House lawmakers reauthorized the U.S. Grain Standards Act. Less than a month before the original legislation was set to expire. However, there’s still a lot of heavy lifting to be done. The Senate still needs to do its part.

The National Grain and Feed Association warns that the bill must be passed for the entire grain value chain. Both Congressional Ag Committees took up the bill over the summer, but there’s no word on when the Senate could move forward; it does expire on September 30.

The U.S. Grain Standards Act was first enacted in 1916. Its primary purpose is to regulate the marketing and standards of certain grain crops produced in the United States, including barley, canola, corn, flaxseed, mixed grain, oats, rye, sorghum, soybeans, sunflower seed, triticale, and wheat under the U.S. Department of Agriculture (USDA).

It has undergone several revisions over the years. However, key provisions are set to expire later this month — specifically, rules allowing the Federal Grain Inspection Service to set standards during inspections and at weighing stations.

Related Stories
Farm legal and taxation expert Roger McEowen discusses the rise of drone technology in agriculture and how the ”plain view” doctrine could inform future regulatory law and insurance inspections of farmland.

LATEST STORIES BY THIS AUTHOR:

Texas A&M livestock economist Dr. David Anderson joins Tony St. James to discuss the geopolitical tensions and U.S.-Mexico border closure that are leading to sharp swings in the cattle market.
Arizona producers are proving that desert farming and water conservation can coexist through technology, reuse, and efficiency — reinforcing both food security and environmental stewardship.
Caleb Ragland, president of the American Soybean Association (ASA), shares his reaction to news of soybean sales to China, which is considered both “welcome news” and a return to near-normal trade relations.
Farm Bureau Economist Faith Parum discusses key outcomes from the U.S.-China trade agreement and the benefits of expanding trade across Southeast Asia.
Farm CPA Paul Neiffer joined us on Thursday’s Market Day Report to discuss the implications for farmers.
Chris Bliley with Growth Energy discusses ongoing concerns about U.S. ethanol exports and the expansion of market access promised under the Phase One deal between the U.S. and China.