Demand For Meat Remains Strong Despite Rising Prices

Despite rising price points for meat and poultry, animal protein demand is expected to remain strong in the new year. The combination of higher revenues and falling feed prices is boosting producer optimism. CoBank Animal Protein Economist Brian Earnest joins us for an analysis of the market, including consumer demand for beef, chicken, and poultry, and the overall sentiment in the animal protein sector.

Related Stories
Enforceable origin labels could create clearer premiums for U.S. cattle and address concerns some producers have had with competition from foreign imported beef.
Rural businesses report softer sales, tougher hiring, and restrained investment — a backdrop that can pinch farm support capacity even if posted prices cool.
Lucia Ruano, USMEF’s Central America representative, discusses what is driving demand for U.S. beef and pork in the region.
Tyson expects another year of beef-segment losses due to tight cattle supplies, even as chicken, pork, and prepared foods strengthen overall margins.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Experts highlight the importance of monitoring insecticide resistance in crops and improving disease traceability at livestock shows through RFID technology.