Demonstrating how ranching and conservation go hand-in-hand. Let’s meet an Oklahoma ranch family passionate about environmental stewardship and bettering the future.
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Chefs Chris Carter and James Peisker believe we have the power to make the world a better place with every meal. Through Porter Road butcher, they are now turning this belief into reality.
RFD-TV’s own Marlin Bohling proved he is more than “just Ken” with his yummy “BarBieQuacamole Taco Burgers.” Get the recipe here — it’s a 10!
The number of dairy-beef cattle are on the rise.
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