Egg Output Declines as U.S. Layer Flock Contracts

Smaller flocks and lower lay rates are pressuring table egg supplies, even as hatchery activity edges higher.

Carol_Ann_Sayle_05_27_16_USA_TX_Boggy_Creek_Farm_014.jpg

FarmHER, Inc.

WASHINGTON (RFD-TV) — The U.S. Department of Agriculture (USDA) monthly Chickens and Eggs Report showed lower egg production in August as flock numbers continued to shrink.

Total U.S. output reached 8.89 billion eggs, down two percent from last year. Of that, 7.59 billion were table eggs and 1.30 billion were hatching eggs, including 1.19 billion broiler-type and 118 million egg-type.

The average number of layers in August was 364 million, one percent below a year ago, while production-per-100 layers fell one percent to 2,444 eggs.

As of September 1, the nation’s flock totaled 366 million layers, representing a one-percent decrease year-over-year. The flock included 301 million table egg layers, 59.9 million producing broiler-type hatching eggs, and 4.65 million producing egg-type hatching eggs. The daily lay rate decreased to 78.6 eggs per 100 layers, also representing a one percent decline.

On the hatching side, egg-type chicks totaled 57.4 million in August, up five percent from last year, while broiler-type chicks reached 879 million, up slightly.

Iowa, Ohio, Indiana, Pennsylvania, and Texas remain the top five states in egg production.

Tony’s Farm-Level Takeaway: Smaller flocks and lower lay rates are pressuring table egg supplies, even as hatchery activity edges higher.
Related Stories
Dis rice isn’t that wild, no, but it is a delicious rice!
This quirky twist on Southern potato salad (without potatoes) skips the spuds but keeps all the flavor! You’ll love this classic Justin Wilson recipe.
The yield of this recipe depends on who’s hungry for Pickled Eggs. This is Eazy Cookin’!
Cristen Clark is a FarmHer to be admired. If you follow her blog, you know she is smart, funny, and full of love for her family, agriculture (specifically swine), and food!

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

New SDRP funding and expanded loss programs give producers additional tools to rebuild cash flow and stabilize operations after two years of severe weather losses.
The new WOTUS proposal narrows federal jurisdiction, restores key agricultural exclusions, and gives farmers clearer permitting rules after years of regulatory uncertainty.
Here is a regional snapshot of harvest pace, crop conditions, logistics, and livestock economics across U.S. agriculture for the week of Monday, November 17, 2025.
Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.
Tariff relief may soften grocery prices, but it also intensifies competition for U.S. fruit, vegetable, and beef producers as cheaper imports regain market share.
Strong U.S. yields and steady demand leave most major crops well supplied, keeping price pressure in place unless usage strengthens or weather shifts outlooks.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.