FAO Food Price Index: Global food prices have dropped more than 10% since last October

The FAO Food Price Index for October 2023 is out. Where do global food prices stand, and which categories saw the largest gains?

picnic summer food_adobe stock.png

Adobe Stock

This month’s FAO Food Price Index is out. The index measures the monthly change in the price of food commodities around the globe. Where do global food prices stand, and which categories saw the largest gains?

The FAO Food Prince Index for October was down 0.5 percent from September, and almost 11 percent below this time last year.

Most categories were down, following a recent trend that started about a year ago. This comes with declines in sugar, cereals, vegetable oils, and meat.

Here are some key takeaways from this month’s report:

  • Dairy saw an increase, up 2.2 percent, but still around 20 percent off a year ago.
  • The cereal price index was down one percent.
  • Vegetable oil was down to 0.7.
  • Meat was down 0.6 percent, and sugar fell 2.2 percent.
Related Stories
Consistent sorghum quality supports strong export demand potential.
Market analyst and friend of the show, Shawn Hackett, says Brazil’s shifting use of crops for biofuel production is a significant factor.
Expect modest relief on several produce lines, mixed protein trends into holiday buying, and softer veg-oil costs — a good week to sharpen forward buys selectively.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Success requires more than talent — on this week’s FFA Today, agriculture students show us the hard work, dedication, and teamwork required to gain important skills outside of the classroom through the National FFA Organization.
Federal assistance has helped, but the most recent row-crop losses remain on producers’ balance sheets.
OOIDA’s Lewie Pugh discusses the EPA’s new Right to Repair guidance and other regulatory developments impacting the trucking and agriculture industries.
Tyler Schuster is an ag industry advocate who mentors and supports the next generation, especially women finding their place in the cattle industry.
NCBA Chief Counsel Mary-Thomas Hart breaks down CAFO permits, EPA enforcement, and what cattle producers need to know as rules continue to evolve.
Rebuilding domestic textiles depends on automation and vertical integration, not tariffs or legacy manufacturing models.