Farm Bill Renames 1890 Scholars Program to Honor Rep. David Scott

New farm bill amendment renames the 1890 National Scholars Program after Rep. David Scott, highlighting support for HBCU ag education.

US Capitol building

Philip - stock.adobe.com

WASHINGTON, D.C. (RFD NEWS) — The farm bill is taking a step to recognize one of Congress’s longtime advocates for agricultural education, renaming a key scholarship program that supports students at historically Black land-grant universities.

The Farm, Food, and National Security Act of 2026 passed out of committee with an amendment to rename the 1890 National Scholars Program in honor of David Scott.

The amendment was introduced by House Agriculture Committee Chairman Glenn “GT” Thompson, who said the change reflects Scott’s long-standing commitment to the program and the students it serves.

“Empowering the next generation of agricultural leaders is a critical part of the farm bill, and I am proud to support the 1890 scholarship program,” Thompson said. “There has been no greater champion of this scholarship program than Rep. David Scott… It was only right to introduce an amendment to rename this important scholarship program after Mr. Scott, its most steadfast advocate in Congress.”

The amendment was widely supported and approved by voice vote.

Georgia Congressman Austin Scott also voiced support, calling the move a fitting tribute to Scott’s work on behalf of historically Black colleges and universities.

“Chairman David Scott has been a longtime friend and colleague,” he said. “Naming the 1890 Scholarship Program after Chairman David Scott not only honors his years of service, but cements his legacy as a champion of HBCUs in Congress.”

The 1890 institutions were established under the Second Morrill Act of 1890 and include 19 historically Black land-grant universities across the country. The scholarship program has played a key role in training and supporting future leaders in agriculture.

Under the proposed legislation, the program will officially be renamed the David A. Scott Scholarship Program for Students at 1890 Institutions, continuing its mission while honoring the lawmaker who helped shape it.

Related Stories
Beal joined us on Friday’s Market Day Report to discuss her election to NASDA’s presidency, challenges facing American agriculture, and her background as a Mainer and dairy farmer.
Chad Rezniek with the Colorado AgrAbility Project joined us as part of National Farm Safety and Health Week to discuss the growing need for behavioral health support in rural communities.
Farm CPA Paul Neiffer joined us on Friday’s Market Day Report to break down what this extension means for affected ranchers.
Waiting could risk leaving next year’s crop unprotected.
Speaking about his administration’s tariff strategy, Trump acknowledged that producers could face financial strain in the short term but promised stopgap support.
Cotton farmers should weigh potential PLC payments against STAX coverage and act before the September 30 deadline.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

RFD NEWS correspondent Frank McCaffrey spoke with U.S. Congressmen Henry Cuellar (D-TX) and John Rose (R-TN), who say bipartisan cooperation will be key to getting the Farm Bill to the president’s desk.
The EPA has approved over-the-top dicamba applications for the 2026 and 2027 growing seasons, outlining new rules that impact herbicide use for U.S. crop producers.
Merck’s Gary Tiller discusses new virtual fencing technology and how fence-free livestock management could change the way ranchers manage land and cattle.
At CattleCon 2026 in Nashville, RealAg Radio’s Shaun Haney discusses profitability, consumer demand, and how the integrated U.S.–Canada beef supply chain impacts cattle producers across North America.
Texas cowboy chef and host of RFD Network’s Twisted Skillet, Sean Koehler, shares an elote-style street corn dip just in time for Super Bowl Sunday. This skillet-cooked corn dish combines open-fire cooking and bold regional flavors for a delicious twist on Mexican Street Corn.
The USDA’s February WASDE report looms as the CME Ag Economy Barometer shows declining farmer confidence, and more ag industry groups calling for swift policy action.