Food Bank of Iowa Troubled by USDA Decision to End Its Annual ‘Household Food Security’ Report

“It, all of a sudden, says that tracking and fighting hunger is not a priority, apparently, at the federal level.”

DES MOINES, Iowa (RFD-TV) — The U.S. Department of Agriculture (USDA) recently announced its decision to end the Household Food Security Report during Hunger Action Month. A leader from the Food Bank of Iowa calls it another setback as they struggle to meet growing demand.

“It’s very troubling -- suddenly shelve a report that’s been trusted for three decades across multiple administrations,” said Annette Hacker, Chief Communications & Strategy Officer for the Food Bank of Iowa. “ It’s just…it’s disappointing, it’s troubling, and really it’s hard to understand. It, all of a sudden, says that tracking and fighting hunger is not a priority, apparently at the federal level.”

Regarding the reason for ending the annual report, the USDA cited the Household Food Security Report as “redundant” and “costly.” USDA officials also noted that the report was “politicized” as a means to justify significant increases in SNAP eligibility.

Hacker said the group will now consult Feeding America’s annual “Map the Meal Gap” report for its tracking, which comprises data collected by the group of 200 food banks located across the U.S.

Related Stories
A transition from traditional, technology-specific subsidies toward a performance-based, technology-neutral framework
Lower freight costs helped sustain export demand amid a challenging pricing environment.
Producers across the country spent the week balancing spring planning with tight margins and uneven moisture outlooks. Input purchasing stayed cautious, while marketing and cash-flow decisions remained front and center for many operations.
Income support helps, but farm finances remain tight heading into 2026.
OOIDA’s Lewie Pugh discusses the EPA’s new Right to Repair guidance and other regulatory developments impacting the trucking and agriculture industries.
NCBA Chief Counsel Mary-Thomas Hart breaks down CAFO permits, EPA enforcement, and what cattle producers need to know as rules continue to evolve.

LATEST STORIES BY THIS AUTHOR:

The Ranger Road Fire in the Oklahoma Panhandle is now 65% contained after burning nearly 300,000 acres over the past week. Kevin Charleston of Specialty Risk Insurance Agency discusses wildfire recovery, livestock insurance considerations, and the importance of preparedness for producers across the Southern Plains.
Ag leaders say President Donald Trump’s State of the Union is unlikely to spark major agriculture headlines, but ongoing tariff uncertainty and trade policy remain key concerns, as does the debate around glyphosate and the status of the next Farm Bill.
Cotton jassid, a invasive pest, is raising concerns for Southeast cotton growers as experts work to understand its impact this season.
RFD Farm Legal & Tax expert Roger McEowen shares guidance on the 45Z Clean Fuel Production Credit, its impact on renewable energy and agriculture, and what producers should know moving forward.
Singer-songwriter and RanchHER Clare Dunn reflects on the importance of National FFA Week, her time in FFA, and her commitment to advocating for agriculture and rural issues.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.