SPARKS, Nev. (RFD News) — June is National Dairy Month, and Nevada dairy farmers are using the opportunity to highlight the families behind the farms.
Through a campaign called “From Our Herd to Yours,” producers are sharing their stories and helping consumers better understand where their dairy products come from.
Libby Lovig with Nevada Dairy Farmers joined us on Tuesday’s Market Day Report to discuss the campaign and other activities taking place throughout the month.
During her conversation with RFD News, Lovig discussed the importance of National Dairy Month and how programs like “From Our Herd to Yours” help connect consumers with dairy farming.
She also talked about events planned throughout June, including a calf naming contest designed to engage consumers and strengthen connections to agriculture.
Viewers can learn more and follow along at NevadaMilk.com.
Lean Ground Beef, fresh parsley, and cumin are formed into meatballs and served in flatbreads for a light and fresh summer main dish.
These Easy Roast Beef Sliders are perfect for potlucks and parties, or a quick and easy dinner main dish you can prepare in advance. Thinly sliced Deli Roast Beef is sandwiched between rolls and baked with cheese until golden and delicious.
This quick and easy beef recipe comes together in under 30 minutes and celebrates peak-season summer produce.
Ready for grilling season? Throw beef Strip Steaks and corn covered in a spicy, smoky seasoning mix on the grill for an easy, flavorful Mexican-inspired meal.
This show-stopper holiday main dish recipe will impress any guest lucky to sit at your table! The crunchy, salty pistachio crust on the succulent, slow-cooked ribeye roast pairs perfectly with the rich mushrooms, shallots, and red wine sauce.