From Tailgating to TikTok, Dairy Industry Scores Big This Fall

Cottage cheese sales are on the rise across the U.S., and industry leaders believe interest on social media is contributing to the surge in consumer demand.

Cottage cheese sales are on the rise across the U.S., and a Wisconsin cooperative creamery is investing more than $14 million to modernize its facility. They explain why they believe consumer demand is surging.

“It is nutrient-dense, lower-calorie, and it’s an affordable protein source as well. We know the cost of groceries in general is going up everywhere. So this is a nice option for people who are looking to have that higher protein diet. Another factor is that we know that GLP-1 pharmaceuticals protein intake is really important for people who are on those pharmaceuticals. And so again, this is a great source of protein for people.”

Trends on social media are also driving the surge in demand, with influencers showing off an array of recipes using cottage cheese.

“We’re responding to that with a modernization project that will update our cottage cheese-making facility. Right now, our orders are 15 to 20% higher than our production capacity. We are oversold at this time. So, with this project, we’ll be able to meet that demand.”

As football season kicks off, agricultural leaders say it is another perfect time to put dairy on the game day menu. One group says they’re working hard to make the fall pastime profitable for local dairy farmers.

“So, Midwest Dairy is dedicated to listening to consumers and bringing dairy to life at the retail level to increase usage of dairy for the benefit of dairy farmers. Our objective is to grow the entire dairy category and support retail initiatives to increase consumer demand. Checkoff works hard to capitalize on certain times of the year, like tailgating, to showcase dairy products in unique and exciting ways, to connect with consumers, and drive incremental sales.”

If you would like to check out some tailgating with a focus on dairy or try some trendy cottage cheese recipes, visit the Midwest Dairy website.

Related Stories
Alan Bjerga with the National Milk Producers Federation shares how teens are helping fuel stronger demand for traditional U.S. dairy products.
For dairy producers, that could help support fluid milk use in cafeterias, breakfast programs, and other child nutrition settings.
Sinagra Family Dairy is focused on expanding local milk production and supporting its rural community.
Dr. David Anderson says lean beef demand and lighter cow culling are still giving cull cow prices room to push higher.
Culver’s is holding its annual “Scoops of Thanks Day” event, offering a scoop of frozen custard in exchange for a $1 donation supporting agricultural education.

LATEST STORIES BY THIS AUTHOR:

Vanessa Wood shares more about Ag Women Connect, the importance of uplifting women in agriculture, and upcoming projects designed to highlight stories across rural America.
Strong exports support cattle and hog market fundamentals.
StoneX Director of Fertilizer Josh Linville looks at fertilizer market volatility, potential impacts on planting decisions, and what farmers should watch as the global situation in the Middle East continues to unfold.
House ag leaders had hoped to get the Farm Bill voted on by Easter, but no dates have been secured just yet.
Watch China’s demand signals for export direction.
Shaun Haney joined RFD News to discuss the potential impact of the Trump-Xi summit uncertainty, ongoing agricultural trade talks, and why geopolitical developments could carry important implications for farmers and global commodity markets.
Kansas State University agricultural economist Dr. Gregg Ibendahl discusses rising diesel prices, the influence of global oil markets, and the potential impact on farmers heading into the spring planting season.
Rural Lifestyle & Entertainment Shows
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.