In North Idaho, where the growing season is short and the mountains are rugged, Cloud Eleven Mountain Farms in Moyie Springs is proving that thoughtful, sustainable farming can thrive anywhere.
Idaho Preferred introduces us to Edward and Julie Newcomb, who are committed to making organic farming and local food more accessible to their community.
Related Stories
The Byrum family says bringing the next generation back to the farm is helping strengthen both the operation and the family bond.
Family farms in Albemarle and Augusta counties turn tulip fields into seasonal attractions that connect visitors with agriculture.
The Iowa cattle operation was recognized for its focus on soil health and sustainable farming practices.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
The longtime extension leader and former state senator says agriculture continues shaping his work and values.
The Unger family says the operation focuses on land stewardship and on keeping more Hawaii-raised beef on the islands.
