La Niña is Here: Farmers Urged to Prepare Propane Supplies Ahead of Winter

Mike Newland with the Propane Education & Research Council shares how producers can prepare for winter weather and the benefits of propane.

NASHVILLE, TENN. (RFD-TV)La Niña has arrived, which could mean cooler temperatures and more precipitation on your farm this winter. Still, some analysts, like University of Washington Atmospheric Sciences Professor Cliff Mass, say it is expected to be relatively weak this go around.

“It’s very clear right now, we are in a La Niña winter,” Mass said. “We will begin at a La Niña winter, and right now the forecasts are that we will phase into neutral conditions by the end of the winter. So, you know, sometime after the new year it will switch to neutral.”

According to Mass, the silver lining is that drought should not be an issue this season. While moisture also will likely not be a big concern this year, he warned we could see some interesting storms as a result.

“These kinds of years tend to be wetter than normal — gets to be a little bit cooler than normal — the snowpack tends to be good,” he said. “So, it’s a favorable pattern for moisture.”

With winter weather just around the corner, many operations will soon be turning to propane as a reliable on-farm energy solution. Farmers are being urged to prepare now ahead of the cold season.

Mike Newland with the Propane Education & Research Council (PERC) joined us on Friday’s Market Day Report to share more on how producers can prepare and the benefits propane provides.

In his interview with RFD-TV News, Newland discussed the main advantages of propane when reliability is critical during extreme cold, offered recommendations for winter preparation, and highlighted the economic and operational benefits of using propane on the farm. He also shared a call to action for producers, encouraging them to make early arrangements to ensure their energy needs are covered before temperatures drop.

Related Stories
Brandy Carroll with the Arkansas Farm Bureau shares an update on planting conditions and what producers are facing this season.
RealAg Radio host Shaun Haney explains shifting global trade dynamics and what they could mean for agriculture and energy markets.
Aris Georgiadis with Dairy Management Inc. joined us to discuss the “Dairy Does More” campaign and how it is working to boost demand for dairy.
While social media has labeled the possible event a “Godzilla El Niño,” experts say the intensity remains uncertain—but the signal for a stronger pattern is there.
Rising diesel and energy costs are squeezing farmers and rural communities, increasing production expenses and raising concerns about consumer demand for beef even as U.S. meat exports regain the Australian market.
Farmer John Jenkinson shares the latest on planting conditions in Kansas and what producers are facing this season.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

How does a robot milk a cow?
The machines do all the work at Hickory Hill Milk in South Carolina, where the pampered cows get on-demand service. They make a premium cream line of milk you still have to shake. It is so good it is used to make the world-famous Clemson blue cheese.
Many turn to the online resale market when economic times are uncertain, buying items for cheaper prices or selling quality items for extra money. Reselling secondhand items is also an efficient way to declutter and get some cash back for valuable items you no longer need.
In today’s blog post, RFD-TV Agri-Legal Expert Roger A. McEowen shares some random thoughts on land value and transitioning your farming or ranching business to a new generation.