What do you do when life gives you lemons?
For Leroy, a special needs child, a lemonade stand inspired him to create his own recipe, Leroy’s Lipsmack’n Lemonade.
This Week in Louisiana Agriculture introduces us to a Louisiana Certified member.
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Tim and Sharyn Abbott of the Music City Celebration Sale preview the weekend’s premier auction, drawing breeders to Nashville again this year.
American Farm Bureau Federation (AFBF) economist Danny Munch joined us on Thursday’s Market Day Report to break down the scope of the U.S. Christmas Tree industry and what growers are up against.
She joined us on Monday’s Market Day Report to share more about her new cookbook, “Dishes and Devotions: Make Every Day Delicious,” which recently hit #1 in Amazon’s Cajun & Creole Cooking category.
Georgia has regained its HPAI-free status after a swift response to October’s detection. Commissioner Tyler Harper urges producers to stay vigilant and maintain biosecurity.
Southern producers head into 2026 with thin margins, tighter credit, and rising agronomic risks despite scattered yield improvements.
Water access—not acreage alone—is driving where irrigation expands or contracts.
Raulston Acres Christmas Tree Farm in Rock Springs, Ga., has been in the same family for three generations.
