Improving animal handling starts with better training and real-world experience, according to livestock safety expert Ruth Woiwode.
At the Beef & Greet brought to you by Moly Manufacturing, she shared how peer-to-peer learning is helping producers reduce risk and make smarter decisions in the chute.
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Get your holiday centerpiece from wild turkey and other heriloom turkey breed producers this holiday season!
According to the latest Cattle on Feed report, drought brought placement numbers lower.
Experts predict consumers will pay nearly double the price per pound for certain types of turkey than the average cost just five years ago.
