Meet the Anglers: Jacob Wall

Wall-Jacob.png

Bass Pro Angler Jacob Wall

Major League Fishing

Jacob Wall

New Hope, Alabama

Originally from Oregon, Wall qualified for the FLW Tour in 2018 and then Pro Circuit out of the Western Division in 2019, and moved to Alabama to chase a dream. Wall proved up to the task almost immediately and was one of the steadiest anglers on the Pro Circuit in his time there, twice finishing in the Top 10 in points. Living in New Hope near Lake Guntersville now, Wall is building a solid foundation in the world of professional bass fishing. He placed third at the 2022 TITLE Championship on the St. Lawrence River and second at the 2023 Bass Pro Tour event at Guntersville.

FUN FACT

Wall likes to play video games as a getaway in the time between tournaments: “I think it helps my hand/eye coordination, and it’s a nice little getaway from all the fishing!” Wall enjoys designing and making lures, and also enjoys spending time with family and friends. He and his wife, Michaella, have a Welsh Corgi named Poppy. He’s originally from Southern Oregon, which is much better known for its salmon, trout, and steelhead fishing. He says he’s “absolutely obsessed with bass fishing. When I’m not competing, I spend lots of time on the water honing my skills.”

Career Wins1
Top 10s16
Top 20s23
REDCREST Appearances1
Career Winnings$463,306

Related Stories
Senior exhibitor reflects on years of work in the ring and the bond that led to his first sale
After years of showing livestock, Gosda reflects on the bond and responsibility of taking care of her cattle
Houston competitor Ainslea Hayes shares what it takes to compete in the ring and carry on a family legacy
Young exhibitors balance school and months of preparation as they compete at one of Texas’s largest livestock events.

Rural Lifestyle & Entertainment Shows
Washington farmers grow more than 300 different crops and raise a variety of different animals, and Washington is also home to some of the greatest culinary experiences in America. Whether inside the kitchen or out in the field, at the end of the day, it’s all about the food!