Industry leaders hope a new makeup in Washington will help a new Farm Bill cross the finish line.
The National Cattlemen’s Beef Association (NCBA) says after working with the first Trump Administration, they are hopeful for the next.
“That means lowering taxes. That means lowering some of the regulatory red tape that makes it hard for businesses to operate. It means continuing to build his legacy in the court system, where we’ve already seen a tremendously improved landscape on issues like WOTUS,” said Ethan Lane.
Lawmakers are expected back on the Hill next week, but several government spending bills are their first order of business. Some ag lawmakers think another extension of the Farm Bill is likely, but others believe a new five-year bill can get passed during the lame duck session.
Today, the Breugmans grow wheat, canola, and hay and raise cattle in their century-old ranching operation in Grangeville, Idaho.
Thousands of pork producers from around the globe gathered in Des Moines, Iowa, this week for the World Pork Expo to showcase the latest production innovations and learn about market trends in the industry.
Mike Vanmaanen, president of the Livestock Marketing Association, joins us Friday on the Market Day Report for a closer look at the Heritage Act.
“I’ll say first and foremost, we need to make sure that the crop insurance system is not conflicting with these good farming practices.”
Nationwide Agribusiness joins us in honor of National Safety Month, sharing some steps employers and workers can take to stay protected on the farm.
The Virginia Farm Bureau shows us how robotic milking technology has become a lifeline to the Commonwealth’s dairy industry, increasing production efficiency in the face of low milk prices and rising labor costs.
